Black & Decker B900SC Manuel d'utilisation

Page 9

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7. Press MENU to choose desired Course. The operation light will illuminate. Each

time MENU is pressed, unit and display will move to next Course.

8. Press CRUST to choose crust color. Breadmaker is preset for MEDIUM.
Note: CRUST will not be activated for the following courses:
• Batter Breads™
• Jam
• Dough
• Pizza Dough
• Pasta Dough
Note: When using Dough, Pizza Dough, Pasta Dough, Batter Breads™ or Jam

courses, steps 7 and 8 are not needed.

9. Press LOAF SIZE to select: 1, 1.5 LB, or 2.0 lb. Breadmaker is preset to 2 lb.
Note: Loaf size cannot be activated for the following courses:
• Batter Breads™
• Jam
• Pizza Dough
• Pasta Dough
Note: Although breadmaker is capable of making 1.0 lb. loaves, we recommend

baking 1.5 and 2.0 lb recipes for more uniform loaves of bread. This is especially

true for breads that contain whole grains or other special ingredients such as

sunflower or sesame seeds.
10. Press START to begin kneading cycle. The operation light will illuminate.

The TIME remaining will begin to count down in display window. LOAF SIZE

and CRUST will be shown in display window.

Note: During kneading cycle, yeast will activate and viewing window may begin
to fog. (This will clear eventually so you can view the progress.)
Note: For White, Whole Wheat, French, Fruit & Nut and Dough courses,

breadmaker will beep before end of kneading cycle, at which time you may add

any fruits or nuts, herbs, meat, garlic, etc. Opening lid will not stop kneading

process. Add ingredients quickly and evenly over dough. Quickly close lid to

prevent heat loss.
Note: If using Rapid Course or delay bake timer, add all ingredients at the

beginning. Ingredients will be chopped into smaller pieces.

11. When your bread is finished baking, breadmaker

will beep and “0:00” will appear in display

window. Press STOP and open lid. Using oven

mitts, remove bread pan

(E).

Important: Remember, bread pan and loaf are both

very hot! Be careful not
to place either on tablecloth, plastic surface or other

heat-sensitive surface that may scorch or melt.
Note:
If bread is not removed immediately after baking

and STOP is not pressed, the Keep Warm cycle will

begin. Operation light will begin to flash. Breadmaker

will automatically turn off after 60 minutes. Although this will help prevent bread

from becoming soggy, for best results, remove bread immediately after baking.
Note: Keep Warm cycle does not apply to the following courses:

• Deluxe Super Rapid
• Batter Breads™
• Jam
• Dough
• Pizza Dough
• Pasta Dough

12. Turn bread pan upside down and shake to release

bread. Place bread upright on wire rack to cool

15 – 30 minutes before cutting. This allows steam to

escape

(F).

Caution: Be sure to remove kneading paddle from the

bread.
Caution: Bread pan, kneading paddle and bread will be

very hot.

13. Always unplug breadmaker after each use.

USING 18-HOUR DELAY BAKE TIMER
Important: Delay baking does not activate in Deluxe Super Rapid, Jam or Pasta

Dough Courses. Don’t use delay bake timer if your recipe includes eggs, fresh

milk, yogurt or other dairy products, meats, etc.
To preset your breadmaker, follow these steps:
1. Add ingredients as usual, taking care not to let yeast and liquid ingredients

contact one another.

2. Close breadmaker lid and plug it in.
3. Press MENU to choose Course. Time needed for selected Course appears in

display window.

4. Press ▲ to add time in 10-minute intervals. (Use ▼ to subtract time.) Amount of

time set is shown in display window.

q

To fast forward time, continually press ▲.

q

To fast reverse, continually press ▼.

q

For example, if it is 8:00 AM and you want bread ready at 1:00 PM, press

until the display reads 5:00 – meaning it will finish baking in 5 hours. This

is the hour difference between 8:00 AM and 1:00 PM.

Note: Actual baking times will not change.
5. Press LOAF to choose loaf size, press CRUST to choose crust color, then press

START to begin timer. The colon (:) in time display begins to flash, letting you

know timer is started. When your bread is finished baking breadmaker will beep

and “0:00” will appear in display window. Press STOP and open lid.

6. If you make an error after you’ve activated program and want to start over, press

and hold STOP. Timer will clear and you can begin again.

E

F

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