Garland MASTER SERIES HEAVY DUTY GAS RANGES AND CHAR BROILERS, ALL M/MS/MST SERIES MODELS - Manuel (Page 13)

Part # 1382680 Rev 3 (05/10/11) Page 13
OPERATION Continued
5. Lower griddle carefully into position taking extreme
caution not to leave any part of the capillary tube in the
burner compartment.
Shut Down
1. Turn all valves to the “OFF” position by rotating the knob
clockwise 1/4 turn.
2. If the unit is to shut down for an extended period of time,
close the inline gas valve.
Valve Controlled Griddles (M Models)
Lighting
1. Raise griddle at front and block.
2. Light pilots located at the front right side of each burner.
3. Turn burner valves on to full position. Burners should
have 1/2” to a 5/8” stable blue flame.
DO NOT ALLOW THE GRIDDLE TO HEAT LONGER THAN
1 MINUTE! WHEN READY TO USE THE GRIDDLE, IT MUST
BE SEASONED BEFORE ACTUAL USE, SEE “SEASONING
INSTRUCTION” IN THE MAINTENANCE SECTION.
4. Lower griddle into position.
Shut Down
1. Turn all valves to the “OFF” position by rotating the knob
clockwise 1/4 turn.
2. If the unit is to be shut down for an extended period of
time, close the inline gas valve.
Valve controlled Griddles (MS/MST Models)
1. Push in the valve and turn it anti-clockwise to the ignition
position.
2. Holding the valve fully in, light pilot burner with a match
or taper.
3. When the pilot is lit, continue to hold the valve fully in for
20 seconds, then release it. If the pilot goes out, wait for (5)
minutes, then repeat from step 1.
4. When pilot is established, push the valve in again and turn
it anti-clockwise to the desired flame setting.
5. To shut the burner off, turn the dial to the “O” position
and the safety device will disengage within (60) seconds.
Oven (Standard)
Lighting
1. Push in the main/pilot gas valve and turn it anti-clockwise
to the ignition position.
2. Holding the oven gas valve fully in, depress the red piezo
ignitor button located behind the lower drop down
panel.
3. When the pilot is lit, continue to hold the oven gas valve
fully in for 20 seconds, then release it,. If the pilot goes
out, wait for 5 minutes then repeat from step 1.
4. When pilot is established, push that gas valve in again
and turn it anti-clockwise to the full on position, then set
the thermostat to the desired temperature.
Shut Down
1. Turn the oven valve dial to the “O” position and the safety
device will disengage within 60 seconds.
2. If the range is to be shut down for an extended period of
time, close the in line gas valve.
“RC” Convection Ovens
For 115v usage, a cord and plug is provided but connection
to the electrical service must comply with local codes; or in
the absence of local codes, with the National electrical Code,
ANSI/NFPA No. 70 - (current edition).
WARNING: Electrical Grounding Instructions.
This appliance is equipped with a three pronged (grounding)
plug for your protection against shock hazard and should be
plugged directly into a properly grounded three pronged
receptacle. Do not cut or remove the grounding prong from
this plug.
POWER FAILURE NOTE: In the event of a power failure, no
attempt should be made to operate this oven. This oven is
gas operated but has electrical features, motor and door
switches.
A wiring diagram is attached to the rear of this unit.
Lighting Instructions
1. Push in the main/pilot gas valve and turn it anti-clockwise
to the ignition position.