Care and cleaning – Black & Decker B2500C Manuel d'utilisation

Page 37

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TROUBLESHOOTING

Question

Answer

Why does height and shape of

bread differ in each loaf?

Height and shape of bread may differ

depending on the ingredients, room

temperature and length of timer

cycle. Also, accurate measurement

of ingredients is essential to make

delicious bread.

Bread has unusual aroma. Why?

Stale ingredients may have been used

or too much yeast may have been

used. Always use fresh ingredients.

Accurate measurements are essential

to make delicious bread.

Kneading paddle comes out

with bread.

This can happen, as kneading paddle

is detachable. Use a nonmetal utensil

to remove it.

Caution: Kneading paddle will be hot.

Bread has floured corners.

Sometimes flour in corner of bread

pan may not have been completely

kneaded into dough. Scrape it off loaf

with knife.

Can ingredients be halved or

doubled?

NO. If there is too little in bread pan,

kneading paddle cannot knead well

enough. If there is too much, bread

rises out of bread pan.

Can fresh milk be used in place

of dry milk?

YES. Be sure to decrease same

measurement of water to equal

liquid substitution. Fresh milk is not

recommended when using delay bake

timer, because it may spoil while

sitting in bread pan.

Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified service

personnel.
CLEANING
Important: Always unplug breadmaker and allow to cool compeltely prior to

cleaing.
Bread pan and kneading paddle have nonstick surfaces, which make cleaning

easier.
1. After baking each loaf of bread, unplug breadmaker and discard any crumbs.
2. Remove bread pan from oven chamber and kneading paddle from bread pan.

Then, as needed, wash bread pan and kneading paddle inside and out with

warm, soapy water. Avoid scratching nonstick surfaces.

Caution: Do not place bread pane in dishwahser, or soak it in water.
3. If kneading paddle is stuck to drive shaft, pour warm water into bread pan for up

to 30 minutes, to loosen it.

Do not use excessive force.

4. Wipe inside of lid and oven cavity with slightly damp cloth or sponge. If any

residue has scorched on heating element or elsewhere, wipe with nonabrasive

pad to clean. Lid can be removed for cleaning.

Important: Do not put lid in dishwaser, as it may cause warping. Do not immerse

in water, as it contains sensitive eletronic sensors.
5. To clean glass in lid, use glass cleaner or mild detergent and damp cloth or

plastic scouring pad. Do not use abrasive cleaners or scouring pads, as they may

scratch glass.

6. Do not use vinegar, bleach or harsh chemicals to clean breadmaker.
7. Be sure breadmaker is completely cooled before storing.
8. Oven chamber contains heating element and drive shaft. Therefore, when

cleaning, NEVER pour water, solvents or cleaning solutions into this area.

STORAGE
• All removable parts should be thoroughly cleaned and dried.
• Store lid closed. Place bread pan into breadmaker with kneading paddle inside.

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