Breville THE SMART OVEN BOV800XL /A - Manuel (Page 18)

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4. The baking temperature and time can
be adjusted before or during the baking
cycle.
a) The baking temperature is displayed
as the top figure on the LCD screen.
Turn the TEMPERATURE dial to adjust
the baking temperature in 10°F
increments, from 120°F to a maximum
of 450°F (or in the Celsius mode, 5°C
increments, from 50°C to a maximum
230°C).
b) The baking time is displayed as the
bottom figure on the LCD screen.
Turn the TIME dial to adjust the baking
time in one minute increments up to
maximum of 1 hour.
NOTE:
Due to the wide variety of cookie
types, you will need to consider
whether you’re baking fresh,
refrigerated or frozen cookie dough,
and adjust the baking time to
produce the ideal result.
For example, frozen cookie dough
may need additional baking time.
The amount of dough per cookie or
the thickness of the cookie many
also vary the cooking time.
6. The LCD screen will indicate a blinking
‘PREHEATING’. Once the oven has
reached the set temperature, the
temperature alert will sound.
7. The timer will be displayed and
automatically begin to count down in
one minute increments.
8. At the end of the pizza stone heating
cycle, the oven alert will sound three
times. The START/CANCEL button
surround will no longer illuminate red
and LCD screen will illuminate blue.
9. Now carefully place the frozen pizza on
the heated pizza stone.
NOTE:
If cooking a fresh pizza, we
recommend using protective hot
pads or insulated oven mitts to
remove the entire wire rack with
pizza stone, and place on the open
oven door or bench. This will assist
in transferring the fresh pizza dough
onto the heated pizza stone. Always
use protective hot pads or insulated
oven mitts to re-insert the wire rack
with pizza stone and pizza, inside
the oven.
10. Select the desired pizza setting and
press the START/CANCEL button to
restart the pizza cycle.
OpERATING YOUR BREVILLE SMART OVEN™ — COOKIE OpERATING YOUR BREVILLE SMART OVEN™ — COOKIE
COOKIE FUNCTION
Elements
Top and bottom heating elements cycle on
and off to regulate the correct temperature.
The top middle element is off.
Rack position
Middle rack height position.
Optional Settings
CONVECTION button
TEMPERATURE CONVERSION button
FROZEN FOODS button
The COOKIE function is ideal for baking
homemade or commercially prepared
cookies and other baked treats.
Ready-to-bake crescent rolls, cinnamon
scrolls, biscuits and strudels are ideally
baked using this function.
1. Insert the wire rack into the middle rack
height position. The wire rack should
be positioned with the spokes facing
upwards.
2. Close the oven door.
3. Turn the FUNCTION dial until the
indicator on the LCD screen reaches the
COOKIE function. The top figure on the
LCD screen indicates the preset
temperature of '350°F', while the bottom
figure on the LCD screen indicates the
preset time of ':11 MINS'. The preset
CONVECTION setting will also be
displayed.
NOTE:
Your customized COOKIE
temperature and time settings will
remain in the memory of the oven
until you change them or unplug
the oven from the wall outlet. When
the oven is plugged back into the
wall outlet, the COOKIE function will
automatically return to the preset
temperature of '350°F', preset time
of ':11 MINS' and preset
CONVECTION setting.
5. Press the START/CANCEL button to
activate this setting. The button
surround will illuminate red, the oven
alert will sound and the LCD screen
will illuminate orange.
6. The LCD screen will indicate a blinking
‘PREHEATING’. Once the oven has
reached the set temperature, the
temperature alert will sound.
7. Place food on the Breville enamel baking
pan, Breville non-stick 13 pizza pan,
or in an oven-proof dish, then place on
the center of the wire rack so air flows
around the back, as well as the front of
the food.
MIDDLE