Breville SMART OVEN BOV650XL - Manuel (Page 13)

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After the PREHEATING alert has 8.
sounded, the timer will automatically
begin to count down in one minute
increments. The temperature and time
can be adjusted during the baking cycle
by turning the the TEMP/TIME dial.
Toggle between the temperature and
time LCD screen by pressing the center
of the TEMP/TIME dial.
At the end of the cooking cycle, the 9.
oven alert will sound three times. The
START/CANCEL button surround will
no longer illuminate red and LCD
screen will illuminate blue.
10. The baking cycle can be stopped at any
time by pressing the START/CANCEL
button. This will cancel the cycle. The
button surround illumination will go out
and the LCD screen will illuminate blue.
b) To select the baking time, press the
center of the TEMP/TIME dial until the
LCD screen displays the preset baking
time of ':30 MINS’.
Turn the dial to adjust the baking time
in one minute increments up to 1 hour,
and in 5 minute increments between
1 and 2 hours.
NOTE:
Your customized BAKE temperature
and time settings will remain in
the memory of the oven until you
change them or unplug the oven
from the wall outlet.
When the oven is plugged back
into the wall outlet, the BAKE
function will automatically return to
the preset temperature of ‘325°F’
and preset time of ‘:30 MINS’.
Press the START/CANCEL button to 5.
activate this setting. The button surround
will illuminate red, the oven alert will sound
and the LCD screen will illuminate orange.
The LCD screen will indicate a 6.
blinking ‘PREHEATING’. Once the oven
has reached the set temperature, the
temperature alert will sound.
Place food, positioned on the Breville 7.
enamel baking pan or in an oven-proof
dish, on the center of the wire rack so air
flows around the sides of the food.
THE OUTER SURFACE OF THE
OVEN, INCLUDING THE OVEN
DOOR, IS HOT DURING AND
AFTER OpERATION. ALWAYS
USE pROTECTIVE HOT pADS
OR INSULATED OVEN MITTS
WHEN INSERTING, REMOVING
OR HANDLING ITEMS FROM
THE OVEN.
NOTE:
The following bakeware will fit into
the oven:
- 7 ½" x 11" baking pan no handles
- 9" square baking pan
- 6 cup muffin tin
- 9" loaf pan
- Up to 11" pie plate
NOTE:
For questions regarding the use of
oven safe and specialty bakeware in
compact ovens, please contact the
bakeware manufacturer directly.
WHEN AT
TEMP.
NOTE:
Caution should be exercised
when using metal foil to cover
accessories, pans, and dishes.
Be sure that the metal foil is fitted
securely as close contact with the
oven's heating elements can cause
overheating and risk of fire.
NOTE:
When using metal foil to cover
accessories, pans, and dishes, it is
recommended that the wire rack be
in the middle or bottom rack height
position. This is to minimize the risk
of the metal foil coming into contact
with the top heating elements.
NOTE:
Caution should be exercised when
using pans and dishes constructed
of materials other than metal. If
using ceramic or glass pans or
dishes it is important that they are
oven safe to prevent cracking.
NOTE:
Caution should be exercised when
using lids in the oven, as pressure
build up in a covered pan or dish
may cause hot ingredients to expel
or the dish to crack.
OpERATING YOUR BREVILLE COMpACT SMART OVEN™ — BAKE OpERATING YOUR BREVILLE SMART OVEN™ — BAKE
!