Satay sauce – Breville JUICE & BLEND BJB840XL Manuel d'utilisation

Page 63

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63

ReCIpeS USING The BLeNdeR - SAUCeS

SATAy SAUCe

INGRedIeNTS

2 cloves garlic, peeled
1 small onion, peeled and quartered
2 teaspoons peanut oil
½ cup roasted peanuts
1 small chilli, halved and seeded
2/3 cup (165ml) water
2 tablespoons lemon juice
1 tablespoon dark soy sauce
2 tablespoons coconut milk
1 teaspoon brown sugar

meThOd

1.

Place garlic and onion into blender jug.

PULSE until chopped.

2.

Heat peanut oil in a saucepan and cook

garlic and onion mixture until lightly

browned.

3.

Place remaining ingredients into

blender jug.

4.

Select speed 3/BLEND and blend until

smooth.

5.

Pour combined mixture over garlic and

onion mixture and stir over a gentle heat

to warm through. Serve immediately or

cover and store in the refrigerator.
TIP: Satay sauce may thicken on

standing, if this happens, stir in a little

more warm water.

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16/08/10 10:02 AM

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