Electromagnetic fields (emf), Safety features, Built-in safety lock – Philips Robot de cuisine Manuel d'utilisation

Page 6: Before first use

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When you have finished processing, turn the speed selector to

0 (Fig. 4).
Feeding tube and pusher

- Use the feeding tube to add liquid and/or solid ingredients. (Fig. 5)

- Use the pusher to push solid ingredients down the feeding

tube. (Fig. 6)

Tip: You can also use the pusher to close the feeding tube. This prevents

ingredients from escaping through the feeding tube.

Blade unit

You can use the blade unit to chop, mix, blend or puree ingredients.

1

Remove the protective cover from the blade (Fig. 7).

The cutting edges are very sharp. Do not touch them.

2

Put the tool holder in the bowl. (Fig. 8)

3

Put the blade unit on the tool holder in the bowl (Fig. 9).

4

Put the ingredients in the bowl. Pre-cut large pieces of food into

pieces of approx. 3 x 3 x 3cm (Fig. 10).

Note: Always put the tool holder with the blade unit in the bowl before you

add the ingredients.

5

Put the lid on the bowl (1). Turn the lid clockwise (2) to fix it

(‘click’) (Fig. 11).

Note: Make sure the projection on the lid locks into the slot of the bowl

handle.

6

Put the pusher in the feeding tube.

7

Select the speed that corresponds with the colour of the

accessory (Fig. 12).

8

When you have finished processing, turn the speed selector to 0

and unplug the appliance (Fig. 4).

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Tips

- When you chop onions, turn the speed selector to P (pulse

position) a few times to prevent the onions from becoming too finely

chopped (Fig. 13).

- Do not let the appliance run too long when you chop (hard) cheese

or chocolate. Otherwise these ingredients become too hot, start to

melt and turn lumpy.

- Do not use the blade unit to chop very hard ingredients like coffee

beans, turmeric, nutmeg and ice cubes, as this may cause the blade to

get blunt.

- If food sticks to the blade or to the wall of the bowl, switch off the

appliance and unplug it. Then use a spatula to remove the food from

the blade or from the wall of the bowl.
Kneading accessory

You can use the kneading accessory to knead yeast dough for bread and

pizzas.

1

Put the tool holder in the bowl (Fig. 8).

2

Put the kneading accessory on the tool holder. (Fig. 14)

Note: Always put the tool holder with the kneading accessory in the bowl

before you add the ingredients.

3

Put the ingredients in the bowl (Fig. 15).

4

Put the lid on the bowl (1). Turn the lid clockwise (2) to fix it

(‘click’) (Fig. 16).

Note: Make sure the projection on the lid locks into the slot of the bowl

handle.

5

Put the pusher in the feeding tube.

6

Select the speed that corresponds with the colour of the

accessory (Fig. 17).

7

When you have finished processing, turn the speed selector to 0

and unplug the appliance (Fig. 18).

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