Middleby Marshall PS200VL - Manuel (Page 21)

SECTION 1 SECTION 1
DESCRIPTION DESCRIPTION
13
PS200VL PS224VL PS220VL
Conveyor Belt Width 32"(813mm) 24"(610mm) 20"(508mm)
Heating Zone Length 40.5"(1028mm) 40.5"(1028mm) 40.5"(1028mm)
Baking Area Square Feet 9 ft 2 (0.84m 2 ) 6.75 ft 2 (0.63m 2 ) 5.6ft 2 (0.52m 2 )
Overall Dimensions 80"(2032mm) L 80"(2032mm) L 80"(2032mm) L
Standard Single Oven w/Legs 56-7/8"(1445mm) W 50"(1270mm) W 44-7/8"(1140mm) W
51-1/2"(1308mm) H 51-1/2"(1308mm) H 51-1/2"(1308mm) H
Overall Dimensions 80"(2032mm) L 80"(2032mm) L 80"(2032mm) L
Standard Single Oven without Legs 56-7/8"(1445mm) W 50"(1270mm) W 44-7/8"(1140mm) W
30"(762mm) H 30"(762mm) H 30"(762mm) H
Overall Dimensions 80"(2032mm) L 80"(2032mm) L 80"(2032mm) L
Double Oven 56-7/8"(1445mm) W 50"(1270mm) W 44-7/8"(1140mm) W
64"(1625mm) H 64"(1625mm) H 64"(1625mm) H
Weight of Single Oven 925 lb(419kg) 825 lb(374kg) 750 lb(340kg)
Shipping Weight 1,100 lb(498.3kg) 1,000 lb(453kg) 925 lb(419kg)
Shipping Cube Approx.132 ft 3 (3.74 m 3 ) Approx.132 ft 3 (3.74 m 3 ) Approx.132 ft 3 (3.74 m 3 )
Operating Range: Gas Ovens 120,000 BTU/hr 100,000 BTU/hr 100,000 BTU/hr
(30,240 kcal) (25,200 kcal) (25,200 kcal)
(35.1 kW/hr) (29.3 kW/hr) (29.3 kW/hr)
Maximum Operating Temperature 600°F(316°C) 600°F(316°C) 600°F(316°C)
Exhaust Pipe (Gas Ovens Only) 2" x 3"(51 x 76mm) 2" x 3"(51 x 76mm) 2" x 3"(51 x 76mm)
Exhaust Flow (Gas Ovens Only) 80 ft 3 /min(2.1m 3 /min) 80 ft 3 /min(2.1m 3 /min) 80 ft 3 /min(2.1m 3 /min)
Warmup Time 10 minutes 10 minutes 10 minutes
Gas Oven Inlet Line Size [ID (Inner diameter)]: 0.75"(19mm for each oven)
Minimum Gas Meter Rating 450 ft 3 /hr(12.74m 3 /hr) for 1 to 2 ovens
Add 180 ft 3 /hr(5.1m 3 /hr)for each additional oven
Minimum Gas Pipe Size [ID (Inner diameter)]:
Natural (must be dedicated line) 2" (51mm) for 1 or 2 ovens or
2.5" (64mm) for 3 or 4 ovens
Propane (must be dedicated line) 1.5" (38mm) for 1 to 2 ovens or
2"(51mm) for 3 or 4 ovens
Gas Pressure:
Natural 6" to 14" Water Column (13.8 to 34.9 mbar)
Propane 11.5" to 14" Water Column (28.7 to 34.9 mbar)
Gas Safety Valve 0.75" (19mm) full-flow, gas, shutoff valve installed in inlet gas line behind the oven.
A separate inlet gas line and valve must be provided for each oven.
Recirculating Air Fan One fan at 1700 RPM
Air Velocity (Average) 3000 ft/min (1524 cm/sec)
Bake Time 2 minutes 40 seconds, minimum
29 minutes 50 sec onds , maximum
VII. PS200VL OVENS - ELECTRICAL SPECIFICATIONS
GAS OVENS (Note: Electric ovens are not available in the PS200VL-Series.)
Main Blower Control Phase Frequency Amperage Poles Wires
Motor Circuit Draw
Voltage Voltage
208-240V 120V 1 Ph 50/60 Hz 4.1 A. 3 4
(2 hot,1 neut,1 grd)
208V 120V 1 Ph 50/60 Hz 4.1 A. 2 3
Export Transformer (2 hot,1 grd)
200V 120V 1 Ph 50/60 Hz 4.1 A. 2 3
Export Transformer (2 hot,1 grd)
220-240V 120V 1 Ph 50/60 Hz 4.1 A. 2 3
Export Transformer (2 hot,1 grd)
VI. PS200VL-SERIES GAS OVEN SPECIFICATIONS