Garland G2000 SERIES GAS BAKE AND ROAST DECK OVENS - Manuel (Page 14)

Part # P125 Rev 2 (07/31/12) Page 14
MAINTENANCE
We suggest maintenance and repairs to be performed by an
GARLAND AUTHORIZED SERVICE AGENT. The listing provided
with your oven is titled “Maintenance and Repair Centres”.
Stainless Steel
For routine cleaning, just wash with a hot water and
detergent solution. Wash just a small area at a time or the
water will evaporate leaving the chemicals behind causing
streaking.
Rinse the washed area with a clean sponge dipped in a
sanitizing solution. Wash just a small area at a time or the
water will evaporate leaving the chemicals behind causing
streaking.
Rinse the washed area with a clean sponge dipped in a
sanitizing solution and wipe dry with a soft clean cloth
before it can dry.
Use a paste (of water and a mild scouring powder) if you
have to, but never rub against the grain. All stainless steel has
been polished in one direction. Rub with the polish lines to
preserve the original finish. Then thoroughly rinse as before.
To prevent fingerprints, there are several stainless steel
polishes on the market that leave an oily or waxy film. Do not
use on surfaces that will be in contact with food.
Stainless Steel may discolour if overheated. These stains can
usually be removed by vigorous rubbing with a scouring
powder paste.
Use only stainless steel, wood or plastic tools, if necessary,
to scrape off heavy deposits of grease and oil. Do not use
ordinary steel scrapers or knives as particles of the iron may
become imbedded and rust. STEEL WOOL SHOULD NEVER BE
USED.
Oven Interior
Standard aluminized steel interior surfaces. The oven linings,
back linings and top linings are formed with heavy gauge
steel with aluminum fused into its surface. This provides
a reflectance of heat back to the food being prepared.
The aluminum virtually eliminates the possibility of rust
formation.
To clean the aluminized interior, use a concentrated
detergent on a plastic pad to remove burned on soil. DO NOT
use steel wool, oven cleaners or abrasive powders. These will
remove the aluminum. Rinse with warm water on soft cloth.
Be sure to remove all traces of detergent. Any discoloration
which may remain after the soil build-up has been removed
will not affect the performance of the oven.
Cleaning of Oven Hearth
The oven hearth should be kept clean and free of carbon by
using a long handled, stiff wire brush or scraper to loosen
burned on carbon. Sweep the hearth clean with a soft brush.
You may use a damp cloth to wipe the hearth, but DO NOT
FLOOD THE HEARTH WITH WATER OR USE A VERY WET
CLOTH! If excess water is used, the hearths may crack upon
next use.