Garland G2000 SERIES GAS BAKE AND ROAST DECK OVENS - Manuel (Page 13)

Part # P125 Rev 2 (07/31/12) Page 13
OPERATION Continued
User Guide – Timetable for Baking
PRODUCT OVEN °F TIME
Breads
White Bread 375°-425° 30-40 Min.
Wheat Bread 375°-425° 30-40 Min.
Rye Bread 400° 40-60 Min.
Corn Bread (Individual) 375°-425° 25-30 Min.
Cakes
White Sheet 375° 30-35 Min.
Yellow Sheet 375° 30-35 Min.
Angel Food 400° 20-30 Min.
Devil’s Food 350° 20-30 Min.
Cookies
Sugar 375° 15 Min.
Chocolate Chip 375° 15 Min.
Butter 400° 10-15 Min.
Macroons 350° 20 Min.
Pies
Apple 400°-425° 50-60 Min.
Cherry 400°-425° 50-60 Min.
Pumpkin 375°-425° 30-40 Min.
Custard 375°-425° 30-40 Min.
Rolls
Clover Leaf 400° 15-20 Min.
Parkerhouse 400°-425° 15-20 Min.
Biscuits 425° 20 Min.
Danish Pastry 375° 20-30 Min.
Note: This list is intended only as a guide