GE 840081600 - Manuel (Page 14)

14
Sweet Bread (Cycle 5)
Raisin Bread
1 1 ⁄
2
-Pound Loaf
1 1 ⁄
4
cups water
1 ⁄
4
cup skim milk powder
1 1 ⁄
4
teaspoons salt
2 tablespoons granulated sugar
2 tablespoons shortening
2
1 ⁄
2
cups all-purpose/bread flour
1 1 ⁄
2
teaspoon cinnamon
1 1 ⁄
2
teaspoon bread machine yeast
* 3 ⁄
4
cup raisins
*NOTE: Add raisins at the ADD INGREDIENT signal.
Chocolate Banana
NOTE: The amount of yeast called for is correct even though the 1 1 ⁄
2
-Pound and
2-Pound recipes use the same amount.
1 1 ⁄
2
-Pound Loaf
1 1 ⁄
2
cups mashed ripe bananas
1 egg
1
1 ⁄
4
teaspoons salt
2 tablespoons honey
2 tablespoons butter
2 cups all-purpose/bread flour
1 ⁄
3
cup buttermilk powder
1 ⁄
4
cup mini chocolate chips
1 tablespoon unsweetened cocoa
2
1 ⁄
4
teaspoons bread machine yeast
2-Pound Loaf
1
1 ⁄
3
cups water
1 ⁄
3
cup skim milk powder
1 1 ⁄
2
teaspoons salt
3 tablespoons granulated sugar
2 tablespoons shortening
3 cups all-purpose/bread flour
2 teaspoons cinnamon
1
3 ⁄
4
teaspoons bread machine yeast
*1 cup raisins
2-Pound Loaf
1
3 ⁄
4
cups mashed ripe bananas
2 eggs
1
1 ⁄
2
teaspoons salt
3 tablespoons honey
2 tablespoons butter
2
3 ⁄
4
cups all-purpose/bread flour
1 ⁄
2
cup buttermilk powder
1 ⁄
3
cup mini chocolate chips
2 tablespoons unsweetened cocoa
2
1 ⁄
4
teaspoons bread machine yeast
1. Measure ingredients except dried fruit
into Bread Pan in order listed.
2. Make a “well” in the flour for the yeast.
3. Insert Bread Pan into oven chamber,
with the
∇
arrow on pan aligned with
arrow on oven chamber. Push down
to fully engage.
4. Select Sweet (Cycle 5) and press
START/CANCEL. Add dried fruit at the
ADD INGREDIENT signal. When signal
sounds and panel reads END, press
and hold START/CANCEL until signal
sounds. Using oven mitts, remove
Bread Pan from machine. Remove
loaf from pan immediately. Cool on
rack before slicing.