Special ingredients cont’d soups – Breville EW30XL Manuel d'utilisation

Page 11

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CHICKEN AND SWEET
CORN SOUP

Serves 4-6

1 tablespoon (15ml) peanut oil

1 clove garlic, crushed

2 cups (500ml) creamed corn

1

1

4

cup (750g) cooked and shredded

chicken meat

4 cups (1 liter) chicken stock

4 egg whites

1 tablespoon of finely chopped parsley

1 teaspoon ground black pepper

4 green onions, sliced

1. Heat the oil in the wok on high

sear setting.

2. Add the oil then garlic, corn, and chicken

meat and stir fry for 1 minute.

3. Add the chicken stock and bring to a boil,

reduce the heat to setting 2.

4. Add the egg whites and stir to break

them up.

5. Sprinkle with parsley and pepper.

Serve with sliced green onions.

THAI HOT AND SOUR PRAWN
SOUP ‘TOM YUM GOON’

Serves 6

2 Kaffir lime leaves, cut in

1

2

1 stalk lemongrass, bottom third finely sliced

1 teaspoon grated ginger

1 table spoon tom yum paste

4 button mushrooms, sliced

8 cups chicken stock

1 tomato, seeds removed and diced

16 medium green prawns, peeled

2 tablespoons (30ml) lime juice

1. Add the first 6 ingredients into the wok

and heat on high sear, when the soup

boils, reduce the wok to a simmer,

setting 2, for 5 minutes to infuse

the flavors.

2. Add the tomato and prawns, return to

the boil, simmer for a further 5 minutes

or until the prawns are just cooked,

add the lime juice and serve.

Serve with corriander leaves.

21

20

SAMBAL OELEK

This is a paste made from ground chiles and

salt. This can also be used as an ingredient

or an accompaniment.

TAMARIND

Tamarind is a large brown bean pod

containing a pulp with a fruity, tart flavor.

It is available as a dried shelled fruit, a

block of compressed pulp or as a puree

or concentrate.

TOFU

Tofu, or bean curd, is a high protein, low fat

food made from soy beans. It is available in

very firm or soft blocks and is either fresh or

vacuum-packed. It takes on the flavor of the

spices and sauces it is cooked with.

TURMERIC

This is best known in its powdered form

and is often used to color food. It has a

bitter flavor. It is occasionally available fresh

as a root, rather like ginger, which is peeled

and then grated and finely chopped.

Powdered turmeric is commonly available in

the supermarket.

SZECHUAN PEPPER CORNS

These are available from most Asian

supermarkets and have a slight anise taste.

WATER CHESTNUTS

Small white crisp bulbs with a brown skin.

Canned water chestnuts are peeled and

will keep for about 1 month, covered in

the refrigerator.

SPECIAL INGREDIENTS cont’d

SOUPS

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