Breville BDF600XL - Manuel (Page 16)

16
OpERATING YOUR BREVILLE DEEp FRYER
ThE DEEp FRYER wILL
GENERATE A LOT OF hEAT
AND STEAM DURING AND
AFTER ThE COOKING
pROCESS. TO pREVENT ThE
RISK OF BURNS, DO NOT
TOUCh OR BLOCK ThE STEAM
VENTILATION AREA ON ThE
LID.
TAKE CARE whEN OpENING
ThE LID. ThIS pRODUCT
GENERATES hEAT AND STEAM
AT hIGh TEMpERATURES
whICh wILL ESCApE
IMMEDIATELY whEN ThE LID
IS OpENED. AVOID TOUChING
hOT SURFACES.
DURING AND IMMEDIATELY
AFTER COOKING, STEAM MAY
RISE ThROUGh ThE FILTER
VENT OpENINGS IN ThE LID.
ThIS IS NORMAL, hOwEVER
AVOID TOUChING ThIS
AREA DURING COOKING TO
pREVENT STEAM BURNS AS
ThE STEAM GENERATED IS
AT A hIGh TEMpERATURE.
AS ThE FRYING BASKET GETS
VERY hOT, ONLY USE ThE
hANDLE TO hOLD OR CARRY
ThE BASKET FOR SERVING.
EXTREME CAUTION MUST
BE USED whEN ThE DEEp
FRYER IS FILLED wITh hOT
OIL. DO NOT MOVE ThE DEEp
FRYER DURING COOKING AND
ALLOw IT TO COOL BEFORE
REMOVING OIL.
!
NOTE:
Take care when opening the lid.
The deep fryer generates heat and
steam at a high temperature which
will escape immediately when the
lid is opened. Use protective hot
pads or insulated oven mitts to
prevent burns or personal injury.
NOTE:
To preserve oil quality, do not add
salt, spices or seasonings to the
food until after it has been removed
from the deep fryer.
14. After completion of frying, turn the
power switch to the 'O' (Off) position.
Unplug the breakaway cord from the
wall outlet before detaching from the
deep fryer. Do not move the unit or
empty oil until it has cooled.
BDF600XL_IB_H10.indd 16 6/05/10 11:20 AM