KITCHENAID KESH307 - Manuel (Page 56)

56
Before setting the controls
• Make sure clock is set to correct
time of day.
• Make sure the oven door is
completely closed.
Setting the controls
To start cleaning immediately:
1. Press CLEAN.
A 3 1 ⁄
2
-hour Self-Cleaning cycle will be
set. (The first 3 hours are for cleaning,
the last 30 minutes are for cooling.)
2. Set cleaning time (optional).
If you want a Self-Cleaning cycle
other than 3
1 ⁄
2
hours, press the
desired Number pads for the new
time up to 4
1 ⁄
2
hours.
• Use 2 1 ⁄
2
hours for light soil.
• Use 3 1 ⁄
2
to 4 1 ⁄
2
hours for moderate
to heavy soil.
3. Start oven.
NOTE: The door will lock right after you
press START.
4. After the Self-Cleaning cycle
ends:
ON
NIGHT LIGHT DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP CLEAN TIME
STANDARD ENTER
PROBE TEMP TIME
START
TIME
STOP
START
LOCK
?
CONTROL
AT
PRESS YOU SEE
CLEAN
(stop time display shows time
3
1 ⁄
2
hours later than time of day –
shown in start time display)
PRESS YOU SEE
4
0
0
ON
NIGHT LIGHT DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP CLEAN TIME
STANDARD ENTER
PROBE TEMP TIME
START
TIME
STOP
START
LOCK
?
CONTROL
AT
(example shows 4-hour cleaning
cycle with stop time now 4 hours
later than time of day)
NIGHT LIGHT DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP CLEAN TIME
STANDARD ENTER
PROBE TEMP TIME
START
TIME
STOP
START
LOCK
? LOCKED
CONTROL
DOOR
AT
ON
PRESS YOU SEE
START
YOU SEE
NIGHT LIGHT DELAY
SET
RAISING
BREAD O
F
COOK
DEHYDRATE
TIME
COOK TEMP CLEAN TIME
STANDARD ENTER
PROBE TEMP TIME
START
TIME
STOP
START
LOCK
?
CONTROL CLOSE
EASYCONVECT
FOOD AT
CHECK
CONVECTION
ON
U
sing the Self-Cleaning Cycle
9753309A(p41-64)v16(c87) 12/16/98, 8:52 AM 56