Fisher & Paykel CG365C - Manuel (Page 25)

23
Care and cleaning
Important!
Before cleaning, be certain the burners are turned off and the whole cooktop is cool.
Do not use a steam cleaner to clean your cooktop.
Use soapy water and a soft sponge or cloth to clean the cooktop, rinse with clean water and
dry thoroughly. Clean the cooktop regularly, before spills become burnt on. Soaking stubborn
stains under the soapy cloth for a few minutes will help make them easier to remove. Grates are
dishwasher safe. If stubborn soil remains, follow the recommended cleaning methods outlined
below.
Always use the mildest cleaner that will do the job. Use clean, soft cloths, sponges or paper
towels.
Clean brushed stainless steel finishes in the direction of the grain.
Dry thoroughly to avoid water marks.
Do not clean cooktop parts in any self-cleaning oven.
After cleaning, replace all cooktop parts in their proper position before using the cooktop.
Rinse and wipe away all cleaner residue as—when heated—the cleaners can permanently stain
the cooktop.
Replacing the grates
The wok grate goes in the center over the wok burner.
The other two grates are interchangeable.
Reassembling the brass wok burner
(GC365D only)
Each part of the brass burner has locating pins to
help you to assemble it correctly after cleaning.
Incorrect assembly can cause dangerous irregular
flames and ignition problems. Refer to this diagram
for the correct order of assembly. Note: the brass parts
of your wok burner will change color with use.
This will have no effect on the performance.
Correct grate orientation
Rounded corners
Rotate vent ring to align locater
pin with hole in burner base.
Inner cap
Outer cap (small holes)
Trim ring
Vent ring with locater pins
(large holes)
Align and insert pin
Side view
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