Breville the YouBrew Glass BDC550XL Manuel d'utilisation

Page 16

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PRoBLEM

PoSSIBLE CAUSES

wHAt to Do

Coffee grinds in

coffee

Using the gold tone filter.

The gold tone filter will allow some

fine coffee grinds to fall into the

coffee. This is normal. Switch to

using a paper filter (8-12 cup, flat

base basket style with ~ 3¼”/8.25cm

base) if you wish to eliminate all

grinds.

Coffee basket has not

been properly cleaned.

Residual grinds from

previous use.

After each use, wash the coffee

basket, taking particular care to

rinse the chute area. Dry thoroughly

(especially the chute area). Ensure

there are no grinds in the coffee

basket before lining the coffee

basket with the gold tone or paper

filter.

Coffee basket

overflows

The coffee basket

is clogged.

This can occur for a number of

reasons:

If using pre-ground coffee,

ensure it is a drip coffee grind

and not too fine. Never use

Espresso grind.

Check that the coffee basket is

lined with only one paper filter.

Check that either the gold tone

filter or the paper filter is used.

Do not use both together.

Check that the gold tone filter

mesh is clear and unclogged.

Coffee basket

drips

Residual grinds in the

drip stop outlet.

With the coffee basket lid open,

push up the drip stop outlet (the

hemisphere on the underside of

the coffee basket). A valve will rise

inside the coffee basket. Ensure

there are no grinds underneath this

valve. Thoroughly dry the coffee

basket (especially the chute area)

before lining the coffee basket with

the gold tone or paper filter.

Carafe overflows

Carafe was not

completely empty before

brewing.

Always ensure the carafe is

completely empty before brewing.

PRoBLEM

PoSSIBLE CAUSES

wHAt to Do

no coffee

comes out

The coffee basket

is clogged.

Never open the swing-out door

and remove the coffee basket while

brewing. Hot water and coffee can

cause injury. Turn the POWER

button off and remove the plug from

the power outlet. Wait 10 minutes

before opening the swing-out door

and removing the coffee basket.

Follow the solutions for ‘Coffee

basket overflows’.

Coffee is watery

Insufficient beans in the

bean hopper.

Fill the hopper with fresh beans.

We recommend always keeping

the hopper full (0.5lb maximum) to

ensure there are sufficient beans.

Bean hopper and/or burr

grinder is blocked.

Refer to ‘Cleaning the Grinding

Burrs and Coffee Grinds Chute’,

page 25.

Beans are in the

hopper but not

feeding into the

grinding burrs

Dark, oily beans can stick

to the sides of the hopper.

Stir the beans to loosen. Don’t store

beans in the hopper.

The hopper is

over-packed and the

grinder is jamming.

Remove some of the beans.

Stir the remaining beans to loosen.

Coffee not

strong enough /

too strong

Strength setting

is incorrect.

Check the selected strength setting

displayed on the LCD screen. To

change the strength setting, refer

to ‘Select the Brew Strength or

‘PRE-GROUND’ Coffee Setting’,

page 15 and 18.

Coffee not hot

enough

A pre-heated coffee basket, carafe

or cup will help maintain the

coffee’s optimal temperature and

keep coffee hotter for longer. Fill

with hot water for about 30 seconds

then discard the water.

I cannot select the

‘FLAvoR’ setting

The ‘FLAVOR’ setting

is only selectable in

SINGLE CUP mode.

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