Calphalon xl convention oven he650co Manuel d'utilisation

Page 7

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Sleek, Contoured Design – The updated, contoured shape

of your convection oven complements contemporary kitchen

designs, and the sleek stainless steel housing coordinates with

other Calphalon countertop appliances.

More Usable Capacity – The generous .7 cubic feet capac-

ity and .49 cubic feet of usable oven space is large enough to

accommodate a 9x13-inch baking pan and a 13-inch pizza

pan. So, use your convection oven as a second oven (or as an

energy-saving smaller oven.)

Elevated, Easy-to-Read Controls – No more straining to

see control knobs and settings. Our raised controls illuminate so

you know when the convection oven is “On” and “Off” and how

much cooking time remains. Choose from a variety of standard

oven temperatures, as well as “Warm” and “Broil” settings. And,

set the oven to toast from “Light” to “Dark” with the toast shade

selector.

Auto-off Timer – For your safety, if the convection oven is

operated continuously for more than two hours, it will auto-

matically turn itself off. Or, if you set the convection oven for a

designated cook time, it will chime and automatically turn off at

the end of that time.

Super-sized Toasting Capability – Toast up to 6 slices of

bread, bagel or English muffin halves at once using the convec-

tion oven toasting feature. Choose from “Light”, “Medium” and

“Dark” settings.

Quality Convection Cooking – Achieve superior browning

and evenness of baking and roasting with the convection fan.

With the touch of a button, the convection fan is designed to

run during the baking cycle, circulating warm air around the

food. And when you use convection, you will reduce traditional

cooking times, so be sure to check your cooking progress.

Broiling – Not only does the convection oven toast and bake, it

also broils. So, with a turn of the control knob, the upper heating

element will sear meats or melt the cheese on your garlic bread.

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