145°f, 14 - setting the meat probe, Warning – Fulgor Milano 700 Series 30 Inch Single Electric Wall Oven Owners Manual Manuel d'utilisation

Page 25

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EN

21

14 - Setting the Meat Probe

When roasts, steaks or poultry are being cooked, this is the

best way to tell when the food is correctly cooked.

This oven is optionally provided with the meat probe feature to

sense the temperature inside meat and stop cooking as soon

as the set value is reached. In a double oven it’s available only

in the upper cavity.

When the probe is used, the oven automatically checks the

cooking time.

WARNING

• To avoid burns, use a kitchen glove to fi t and remove the

meat probe when the oven is hot.

• Always remove the probe using the grip. If it is removed

by pulling the cable, it could suffer damage.

• Make sure the food is completely de-frozen when the

probe is fi tted. Otherwise it could suffer damage.

NOTE

• The meat probe is not enabled for the functions in the

“Dehydrate, Warm, Sabbath, and Self Clean” groups. If

it is fi tted during one of these functions, a probe removal

message appears on the screen.

• If the meat probe is accidentally removed during operation,

a warning message appears on the screen.

• The temperature of the probe can be set between 104°F

and 212°F (40°C - 100°C).

• The oven stores the last temperature set by the user.

Insert the tip of the probe in the central and thickest part of the

meat.

Make sure the probe is not in contact with the fat, bone, oven

parts or dishes.

The meat probe is automatically recognised when it is inserted

and the icon appears on the screen.

When a cooking mode is started with the probe inserted, the

display page for setting the function appears automatically.

11:00 am

325°F

++

--

145°F

1. Set the required probe temperature by means of the numerical

keypad or by means of the arrows and confi rm with the

START

key.

275

°F

11:00 am

TRUE CONVECTION

325

°F

++

--

145°F

70

°F

2. After pressing the

START

key, cooking starts and all probe

cooking details appear on the screen.
• Cooking mode
• Oven temperature
• Set probe temperature
• Instantaneous probe temperature

Once the set probe temperature is reached, the oven switches

off and an acoustic signal warns that cooking has terminated.

NOTE: After cooking has started, the oven temperature can

in any case be changed at any time by means of the

arrows .

To change the probe temperature, press the

START/PAUSE

key

and then the

BACK/HOME

key and fi nally, the

START/PAUSE

key again.

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