Caple CR9202 Manuel d'utilisation

Page 4

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1

– NATURAL CONVECTION OVENS

The oven is fitted with:
• a lower heating element;
• an upper heating element.

It is possible to select the desired temperature into the oven by
turning clockwise the thermostat knob and depending on the
models, one or more functions:

Oven off

Oven light

60 ÷ max Upper + lower heating element on

Upper heating element on

Lower heating element on

Grill element on

(turnspit according to the models )

Use of the oven
Note:
Always use the oven with the oven door closed.
When the functions are used, place the thermostat knob
between 180 ÷ 200°C as maximum temperature.

Oven thermostat knob
To obtain an oven temperature between 50°C and MAX°C, turn the
knob clockwise.

Oven commutator knob
Depending on the type of oven, it is possible to select one of the
following functions turning the commutator knob clockwise.

Note:
All the functions mentioned above switch the oven internal light on.
A warning light on the control panel will stay lit until the temperature
is reached; after it will light up intermittently.

2

– MULTIFUNCTIONAL OVEN

Ovens with separate thermostat and commutator.
The oven is fitted with:
• a lower heating element;
• an upper heating element;
• a circular heating element surrounding the fan.
N.B.: Always set the temperature on the thermostat knob before
selecting any of the functions.

Note:
Always use the oven with the oven door closed.

GB

5

ATTENTION:
The temperature shown on the control panel corresponds to the
temperature in the oven centre only when the functions selected
are or .

When you turn the control knob to this position, the light will be
on for all the following operations.

Defrosting with fan
The air at ambient temperature is distributed inside the oven for
defrosting food very quickly and without proteins adulterations.

Natural convection
Both the lower and upper heating elements operate together.
This is the traditional cooking, very good for roasting joints, ideal
for biscuits, baked apples and crisping food.
You obtain very good results when cooking on a shelf adjusting
the temperature between 50 and MAX°C.

Fan oven
Both the fan and the circular heating element operate together.
The hot air adjustable between 50 and MAX°C is evenly distributed
inside the oven. This is ideal for cooking several types of food
(meat, fish) at the same time without affecting taste and smell.
It is indicated for delicate pastries.

Medium grill
It is indicated for grilling and gratinating small quantities of traditional
food.
The thermostat knob must be placed on the maximum position.

Total grill
It is indicated for grilling and gratinating traditional food.
The thermostat knob must be placed between 180 ÷ 200°C position
as maximum temperature.

Fan assisted total grill
The air which is heated by the grill heating element is circulated
by the fan which distributes the heat on the food.
The fan assisted grill replaces perfectly the turnspit. You can
obtain very good results also with large quantities of poultry,
sausage, red meat. The thermostat knob must be placed between
180 ÷ 200°C position as maximum temperature.

Air forced lower heating element
The air which is heated by the lower heating element is circulated
by the fan which distributes the heat on the food.
This function can be used to sterilize food. This function can be
used between 50 and MAX°C

17

130

60

max

200

90

75

50

max

100

125

150

175

200

225

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