Weston 10" Meat Slicer - Manuel (Page 2)

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COMPONENT LIST
NOTE! French instructions and information follow the
English instructions and information in this booklet.
REMARQUE! Les instructions et les renseignements en
français suivent les instructions en anglais dans ce livret.
If any components of this unit are broken or the unit does not operate
properly, call Weston Products LLC Toll Free at
1-800-814-4895
Monday thru Friday 8:00am-5:00pm EST. Outside the U.S. call 440-638-3131
ADDITIONAL ACCESSORIES AVAILABLE
10” Serrated Meat Slicer Blade 83-0701-W
18” x 300’ Freezer Paper 83-4001-W
Freezer Tape & Dispenser 11-0201
PRO-2300 Stainless Steel Vacuum Sealer 65-0201
Multi-Pack Commercial Grade Vaccum Sealer Bags
50 Bags
30-0107-W
Medium Kevlar Cut-Resistant Gloves 34-0102
These products and many more products can be ordered by visiting
W e s t o n P r o d u c t s . c o m or by calling
Weston Products LLC Toll Free at 1-800-814-4895
Monday thru Friday 8:00am-5:00pm EST. Outside the U.S. call 440-638-3131
. . . . . . .
ENGLISH INSTRUCTIONS
. . . . . . .
DIAGRAM PART PART
NUMBER DESCRIPTION NUMBER
1 10” (25 cm) Stainless Steel Blade & 3 Screws 83-0860
2 Blade Plate & Blade Locking Screw w/ Knob 83-0859
3 Gauge Plate
4 Sliding Food Carriage w/ Knob 83-0856
5 Plastic Guard 83-0852
6 Feet & Screw Set (4 each) 83-0855
7 Blade Sharpener Assembly 83-0853