Garland XG36 GAS XPRESS GRILL - Manuel (Page 14)

Part # 4517124 Rev. 7 (08/17/11) Page 14
CLEANING AND MAINTENANCE
Cleaning During Operation:
1. After each product load is removed, Use a grill scraper to
scrape grease on lower grill plate from front to back only.
Do not scrape left to right across the lower grill plate with
the grill scraper.
2. Use a grill squeegee to clean release material sheet on
upper platen in a downward motion. Do not press hard
against the release material sheet to prevent scratching
or tearing.
3. Push the grease to the rear of the grill, or pull it to the
front trough. Then, squeegee the grease into the buckets
on either side. Do not use the scraper for this step.
4. Use a clean, damp cloth to clean back splash and
bullnose areas as needed during operation.
Note: To increase life of release material sheets, wipe them
down with a folded clean, damp cloth at least four times
during each hour of operation.
3. Press the ENTER key to initiate the clean mode.
4. The display SHOWS the message “READY TO CLEAN” with
flashing in the second line when the actual temperature
is reached (or greater than the set temperatures of clean
mode recipe (default 220°F or 250° for both the platen
and grill)). A 5 second repeating beep pattern is sounded.
5. Press the ENTER key again, the heater’s control for the
platen and grill are turned off and the display shows the
message “CLEANING” with flashing in the second line.
6. Press the ENTER key again to exit the CLEAN MODE. The
display shows the message “STANDBY” in the first line.
The control transitions to “STANDBY MODE” and preheats
to idle condition.
PLATEN SET:
This function allows the platen to be moved up or down
once it is parallel to the grill surface. Values range from –160
to +160.
OPERATION
continued
EXTENDED TIME:
This option will add 6, 4 and 2 seconds to the time of the next
three cooks respectively if the grill has had no activity for
5 minutes. Provided the temperature is not 25°F above set
temperature for either the grill or the platen.
INSTANT ON TIME:
This can be set in the range of 00:00 to 00:40. Instant on will
turn on the heat zone(s) as soon as a cook cycle starts.
START DELAY:
This number is how long the operator must hold the GREEN
(‘CANCEL/RAISE’) and BLACK buttons to start a cooking cycle
for 2-sided recipes only. There will be one beep when the
cook is started and another beep when the START DELAY
time is reached. If the GREEN (‘CANCEL/RAISE’) and BLACK
buttons are released before that time the cook will be
canceled. If Yes is toggled press enter to allow the user to
pick from 1 to 5 seconds in 0.5 second increments using
and .
Daily Cleaning:
Warning: The upper platen surface and edges are very hot! To prevent burn injuries, use extreme caution when wiping
down release sheets and platen edges.
Grill Squeegee Grill Cleaning Pad & Handle Grill Scraper Heat-Resistant Gloves Clean, Sanitizer-Soaked
Grill Cloths
High-Temperature
Grill Cleaner