Cook and hold – Garland THE SUMMIT ELECTRIC CONVECTION OVEN Manuel d'utilisation
Page 15
Part # 1955204 Rev 2 (07/13/12)
Page 15
COOK AND HOLD
Please refer to the operating instructions to program the 450 and 455 control units for Cook and Hold feature. The times and
temperatures listed below are to be used as a starting guide. Your actual results may vary greatly depending on your elevation,
atmospheric conditions, and other items being cooked at the same time.
TIME IN HOURS
Weight in lbs
Temperature: 200°F
Temperature: 250°F
Temperature: 300°F
Rare
Medium
Rare
Medium
Rare
Medium
8
2.5
3.5
1.5
2
1.25
1.5
9
2.75
3.75
1.75
2.25
1.25
1.75
10
3
4.25
2
2.5
1.5
1.75
11
3.25
4.5
2
2.75
1.5
1.75
12
3.5
5
2.25
3
1.5
2
13
3.75
5
2.5
3.25
1.5
2.25
14
4
5.75
2.5
3.5
1.75
2.5
15
4.25
6
2.75
3.5
2
2.5
16
4.5
6.25
2.75
3.75
2
2.75
17
4.75
6.5
3
4
2.25
2.75
18
4.75
6.75
3.25
4.25
2.25
3
19
5
7.25
3.25
4.25
2.25
3
20
5.25
7.5
3.5
4.5
2.5
3.25
21
5.5
7.75
3.5
4.75
2.75
3.5
22
5.75
7.75
3.5
4.75
2.75
3.5
23
6
8.25
3.75
5
2.75
3.75
24
6
8.75
3.75
5
2.75
3.75
25
6.25
9
4.25
5.5
3
4
26
6.5
9.25
4.25
5.5
3.25
4.25
27
6.75
9.5
4.25
5.75
3.25
4.25
28
7
9.75
4.5
6
3.25
4.25
29
7.25
10
4.75
6.25
3.5
4.5
30
7.25
10.25
4.75
6.25
3.5
4.5