Using the ceramic hob – Candy PVI 4100 Manuel d'utilisation
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After powering up the hob, wait 8 seconds to activate the electronic controls.
. Press the button , for 3 seconds.
Electronic control of the hob is activated. In each display zone the heat level is displayed
and the control LED blinks.
. After 10 seconds without use, the electronic control goes off and the starting operation
has to be repeated.
STARTING A COOKING ZONE
. Press the selection button of the required cooking zone. In the display zone, the
control LED is on steady. It shows that the zone is live.
. Press the or button to select a heat level between 1 and 9.
è
Press the button and heat level is displayed, press the button and heat
level is displayed.
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Hold down the or button and the heat level increases or decreases gradually.
The following examples are for information only. Personal experience should
then let you adapt these settings to your taste and habits.
0
:
Of f
1
:
)
2
:
) ..... Melting heat
3
:
Keeping hot
4
:
Heating up
5
:
Thawing, stewing, full cooking, low temperature cooking
6
:
Cooking without lid
7
:
Frying, meat browning and roasting
8
:
High temperature cooking and roasting, seizing
9 : Frying, boiling large quantities of water.......
USING THE CERAMIC HOB