Safety instructions - recommendations – Candy PVI 4100 Manuel d'utilisation

Page 47

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• It is strongly recommended to keep children away from the cooking zones while

they are in operation or when they are switched off, so long as the residual heat

indicator is on, in order to prevent the risks of serious burns.
• When cooking with fats or oils, take care always to watch the cooking process as

heated fats and oils can catch fire rapidly.

• Aluminium foil and plastic containers must not be placed on the hot surfaces.

• The halogen heat source equipping the ceramic hob gives off a strong light, do not

stare at the heat source lamps.

• After every use, some cleaning of the top is necessary to prevent the build up

of dirt and grease. If left, this is recooked when the hob is used and burns giving

off smoke and unpleasant smells, not to mention the risks of fire propagation.

R

EAD

THE

INSTRUCTIONS

CAREFULLY

TO

MAKE

THE

MOST

OF

YOUR

HOB

. We recommend you

keep the instructions for installation and use for later reference, and before installing the

hob, note its serial number below in case you need to get help from the after sales service.

. Identification plate

(located under the hob’s bottom casing)

• The hob’s control area is sensitive, do not place hot containers on it.

• Never cook directly on the hob surface, use pots and pans.

• Always centre the pan well on the cooking zone used.

• Do not use the hob surface as a cutting board, or work top.

• Do not slide pans on the hob: risk of scratching.

• Do not store heavy objects above the hob, they can fall and damage it.

• Do not store any objects whatever on the hob.

• In the unlikely event of a crack appearing on the glass, immediately disconnect the unit

from the mains and contact the after-sales service directly.

SAFETY INSTRUCTIONS - RECOMMENDATIONS

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