TurboChef Technologies TURBOCHEF 30 - Manuel (Page 14)

4 the speedcook oven the speedcook oven the speedcook oven
dehydrate: Considered the original form of preservation,
dehydrating food removes the product’s natural moisture by slowly
drying it with a low heat. Manually, food can be dehydrated by
placing thin slices on racks and allowing them to dry, assisted only
by sun or air. To shorten the dehydrating process, the TurboChef
oven utilizes low temperature air moving at higher speeds.
This mode is ideal for products like banana chips and other
dried fruits, as well as dried meats, like beef jerky. Sheet pans,
Teflon
® screens, and pizza pans (with or without holes)
are all recommended for use with this mode.
toast: Toasting browns and crisps foods like bread, bagels, and
tortillas. Using high heat and high-speed air, the Toast Mode can
enhance flavor and melt cheese.
For best results, place food directly on the oven rack. For products
like filled pastries that may run over, use a metal sheet pan.
favorites: The Favorites mode allows you to store and easily
recall up to 9,999 cook settings for your favorite recipes. This mode
truly allows you to cook any recipe quickly and easily – regardless
of whether it is a perfect match to one of the preprogrammed
settings or not. In addition to any settings you save, the settings for
your last ten cooks are always saved in this mode. The Favorites
mode also includes Microwave, Convection Bake, and Defrost
features. To learn more about the Favorites mode, see pages 7-8,
and 15-17.
Cooking – speedcook oven
single wall oven & top oven in the double wall Model
Preprogrammed settings and an easy-to-use interface allow you to cook any dish. For a complete list of
preprogrammed settings, see the “Preprogrammed Cook Settings” document, included with your oven.
note: When your Speedcook oven is initially turned on after installation, the oven will load the software. This process should take no
longer than 10 minutes; do not attempt to operate the oven while the software is loading.
1. turn the oven on by selecting a speedcook mode – air-Crisp, bake, broil, dehydrate, favorites, roast, or toast.
The Cook Navigator Display will illuminate and the oven will begin its initial warming process.
If unsure of which mode to select, consult the “Preprogrammed Cook Settings” document, included with your oven. If your specific food
item is not listed in this document, select a preprogrammed setting for a food item that closely resembles the one you wish to cook. At the
80% and 100% complete points, you will have the ability to check your item and make any necessary adjustments.