Electrical requirements, Installation steps, Electrical requirements installation steps – KITCHENAID Pro Line Series Manuel d'utilisation

Page 6: Warning, Preparation

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height and personal preference,
determine the distance “X” needed
between the cooking surface and the
bottom of the hood. To this distance,
add 15-1/8" (34.8 cm) and draw a
horizontal line about 24" (61.0 cm)
centered on the vertical centerline at
this distance.

5.

Mark two points on each side of

the horizontal line 4-9/16" (11.6 cm)
from the vertical centerline.

• If installing into wood, drill two 1/8"

(3.2 mm) pilot holes.

• If installing into drywall, drill two

1/4" (6.4 mm) holes and insert wall
anchors flush with the wall.

6.

Install two No. 10 Phillips head

wood screws. Leave a 1/4” (6.4 mm)
gap between the wall and the back of
the screw head.

1.

If possible, disconnect and move

freestanding or slide-in range from
cabinet opening to provide easier
access to rear wall. Otherwise put a
thick, protective covering over
countertop, cooktop or range to
protect from damage or dirt. Select a
flat surface for assembling the hood.
Cover that surface with a protective
covering and place all hood parts and

hardware on it.

Electrical requirements

Installation steps

Important: Observe all governing
codes and ordinances.

It is the customer’s responsibility:

• To contact a qualified electrical

installer.

• To assure that the electrical

installation is adequate and in
conformance with National
Electrical Code, ANSI/NFPA 70
— latest edition*, or CSA
Standards C22.1-94, Canadian
Electrical Code, Part 1 and
C22.2 No.0-M91 - latest
edition** and all local codes
and ordinances.

If codes permit and a separate
ground wire is used, it is
recommended that a qualified
electrician determine that the
ground path is adequate.

A 120-volt, 60-Hz, AC-only, fused

The range hood must be
connected with copper wire only.

The range hood should be
connected directly to the fused
disconnect (or circuit breaker) box
through flexible armored or
nonmetallic sheathed copper cable. A
U.L.- or C.S.A.-listed strain relief must
be provided at each end of the power
supply cable. Wire sizes (copper wire

electrical system is required on a
separate 15-amp circuit.

Do not ground to a gas pipe.

Check with a qualified electrician
if you are not sure range hood is
properly grounded.

Do not have a fuse in the neutral
or ground circuit.

IMPORTANT:
Save Installation Instructions for
electrical inspector’s use.

only) and connections must conform
with the rating of the appliance as
specified on the model/serial rating
plate.

Wire sizes must conform to the
requirements of the National Electrical
Code ANSI/NFPA 70 — latest edition*,
or CSA Standards C22.1-94, Canadian
Electrical Code Part 1 and C22.2 No.
0-M91 - latest edition** and all local
codes and ordinances.

A U.L.- or C.S.A.-listed conduit
connector must be provided at each
end of the power supply cable (at the
range hood and at the junction box).

Copies of the standards listed may be
obtained from:

* National Fire Protection Association

Batterymarch Park
Quincy, Massachusetts 02269

** CSA International

8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575

If venting to the outside, vent system
must be installed before hood is installed.
Do not cut a joist or stud unless
absolutely necessary. If a joist or stud
must be cut, then a supporting frame
must be constructed.

Before making cutouts, make sure there
is proper clearance within the ceiling or
wall for exhaust vent.

Preparation

2.

Tip the hood on its back and

remove the filters and set aside. To
remove filters:

Note: Use two hands to remove
filters, one to pull and turn the knob,
the other to hold the filter so that it
doesn't fall.

• Pull knob forward (toward the front

of the hood) while turning the knob
to the left (counter-clockwise) to
release the locking lever.

• Slide filter down and away from

front retaining channel.

3.

Determine and mark a vertical

centerline on the wall where the
canopy hood will be installed.

If vent system is already installed, use
centerline of vent opening.

4.

Based on the ceiling or soffit

horizontal line

vertical

centerline

cooking
surface

distance "X"

plus 15-1/8"

(38.4 cm)

1/4"

(6.4 mm)

Excessive Weight Hazard

Use two or more people to move and
install range hood.

Failure to do so can result in back or
other injury.

WARNING

horizontal line

4-9/16" (11.6 cm)

6

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