Wire diagram – Forno Pro-Style Lazio 30 Inch Freestanding Gas Range User Manual Manuel d'utilisation
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Cookware is not suited for broiling.
Aluminum foil used on the broiling pan and rack has not been fitted properly and slit as
recommended.
Oven Temperature Too Hot Or
Too Cold
Oven thermostat needs adjustment. Please contact the local professional technicians.
Steam From The Vent
When using the convection mode, it is normal to see steam coming out of the oven vent.
As the number of racks or amount of food being cooked increases, the amount of visible
steam will increase.
Burning Or Oily Odor Emitting
From The Vent
This is normal in a new oven and will disappear in some time.
Strong Odor
This is temporary. An odor caused by the insulation around the inside of the oven is
normal for the first few times the oven is used.
Convection Fan Not ON All The
Time
Please contact the local professional technicians.
Condensation Or Fogging On
The Glass of inside of Oven
Door.
Condensation or fogging on the glass of inside of oven door is normal during the
preheating of the oven and will evaporate usually by the end of the preheating cycle.
Cracking Or Popping Sound
During Cleaning
This is normal. This is the sound of the metal heating and cooling during both the cooking
and cleaning functions.
Excessive Smoking Occurs
During Cleaning
The oven is heavily soiled. Turn the oven control knob to OFF. Open the windows to
exhaust. Wait until the oven is completely cooled. Wipe up excess soil and do the
cleaning again.
Closing the door caused the
oven flame out accidentally
When the oven temperature reaches the setting temperature, the flame inside the oven
will be small. Closing the door at the minimum flame will cause the flame out
accidentally. Please make sure the small flame is going to be bigger before you close the
door (no more than 60s)
Wire diagram
FFSGS6276-30
Caution: Label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and
dangerous operation. Verify proper operation after servicing.