West Bend Back to Basics SR1000 Manuel d'utilisation

Page 15

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15

PIÑA COLADA SMOOTHIE

5 tbs.

coconut milk

2½ cups

pineapple juice

½ cup

vanilla ice cream

½

frozen banana (chunks)

1½ cups

frozen pineapple chunks

Pour liquid ingredients into the smoothie maker. Add all frozen
ingredients. Blend until smooth. While the machine is running,
move the stir stick around counter-clockwise to aid mixing. Serve
immediately. Makes 3–5 servings.

HAWAIIAN HOLIDAY SMOOTHIE

1 cup

passion fruit nectar

1 cup

guava nectar

1 cup

orange sherbet

½ cup

frozen strawberries

½ cup

frozen mango slices

4 tbs.

coconut milk

1 cup

strawberry yogurt

½ cup

frozen banana (chunks)

Pour liquid ingredients into the smoothie maker. Add all frozen
ingredients. Blend until smooth. While the machine is running,
move the stir stick around counter-clockwise to aid mixing. Serve
immediately. Makes 3–5 servings.

STRAWBERRY LEMON SURPRISE SMOOTHIE

2 cups

lemonade

2 cups

frozen strawberries

1 cup

strawberry yogurt

Pour liquid ingredients into the smoothie maker. Add all frozen
ingredients. Blend until smooth. While the machine is running,
move the stir stick around counter-clockwise to aid mixing. Serve
immediately. Makes 3–5 servings.

RECIPES

RECIPES

RECIPES

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