Coleman 9937 - Manuel (Page 3)

This manual contains important information about
the assembly, operation and maintenance of this
outdoor propane appliance. General safety infor-
mation is presented on this page and is also locat-
ed throughout these instructions. Particular atten-
tion should be paid to information accompanied by
the safety alert symbol “ DANGER”,
“ WARNING”, “ CAUTION”.
Keep this manual for future reference and to edu-
cate new users of this product. This manual should
be read in conjunction with the labeling on the prod-
uct.
Safety precautions are essential when any
mechanical or propane fueled equipment is
involved. These precautions are necessary when
using, storing, and servicing. Using this equipment
with the respect and caution demanded will reduce
the possibilities of personal injury or property dam-
age.
The following symbols shown below are used
extensively throughout these instructions. Always
heed these precautions, as they are essential when
using any mechanical or propane fueled equipment.
WARNING
WARNING indicates a potentially hazardous
situation which, if not avoided, could result in
death or serious injury.
DANGER
DANGER indicates an imminently hazardous
situation which, if not avoided, will result in
death or serious injury.
Only persons who can understand and follow
the instructions should use or service this
outdoor fryer.
If you need assistance or outdoor fryer
information such as an instruction manual or
labels, contact The Coleman Company, Inc.
CARBON MONOXIDE
HAZARD
• This appliance can
produce carbon
monoxide which has
no odor.
• Using it in an enclosed
space can kill you.
• Never use this appliance
in an enclosed space
such as a camper, tent,
car or home.
DANGER
English-2
• The use of alcohol, prescription or non-
prescription drugs may impair your ability to
properly assemble or safely operate the
appliance.
• When cooking with oil or grease, have a Type
BC or ABC fire extinguisher readily available.
In the event of an oil or grease fire, do not
attempt to extinguish with water. Immediately
call the fire department. A Type BC or ABC
fire extinguisher may, in some circumstances
contain the fire.
• In the event of rain, snow, hail, sleet or other
forms of precipitation while cooking with oil or
grease, cover the cooking vessel immediately
and turn off the appliance burners and gas
supply. Do not attempt to move the appliance
or cooking vessel.
• When cooking with oil or grease, the
thermometer provided MUST be used. Follow
instructions in this manual for proper
installation and use of the thermometer. If the
thermometer supplied with this fryer has been
lost or damaged, a replacement thermometer
must be one specified by the appliance
manufacturer.
• If the temperature exceeds 400°F (200°C) or if
oil begins to smoke, immediately turn the
Control Knob OFF and wait for the
temperature to decrease to less than 350°F
(175°C) before relighting burner according to
the manufacturer’s instructions. Do not open
the lid.
• Do not use an oil reservoir other than the one
supplied with the appliance, or an approved
replacement from Coleman.
• Never overfill the oil reservoir with oil, grease
or water. The proper oil, grease or water level
is indicated by the marks on the oil reservoir.
• When cooking, the appliance must be on a
level, stable noncombustible surface in an area
clear of combustible material. An asphalt
surface (blacktop) may not be acceptable for
this purpose.
• Do not leave the appliance unattended. Keep
children and pets away from the appliance at
all times.
• Do not place empty cooking vessel on the
appliance while in operation. Use caution when
placing anything in cooking vessel while the
appliance is in operation.
• Do not move the appliance when in use. Allow
the cooking vessel to cool to 115°F (45°C)
before moving or storing.
• This appliance is not intended for and should
never be used as a heater.
CAUTION