Euro Cuisine EP200 - Manuel (Page 8)


CHARGING THE POWER HANDLE
Place the unit in a safe convenient location on the kitchen
work top. Open the protective cap (6) and put the plug
(11) of the battery recharger into the socket (8).
Completely unwind the recharger’s feed lead (10) and
plug the battery charger (9) into the power main. The LED
(7) will light up, indicating recharging.
The first charge must last at least 16 to 20 hours.
When charging is completed, unplug the battery recharg-
er (9) from the power main, pull the plug (11) from the
Prep Machine and replace the protective cap (6).
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Important:
Always locate the unit in a dry area on the kitchen work
surface for charging.
Ensure the Protective cap has been closed completely
before operate.
It is normal for the Prep Machine to warm up during recharging.
If, after repeated use, the Prep Machine works for a
shorter time this does not mean that it is defective. Keep it
running until the motor stops and recharge it for 18 hours.
This should improve recharging capacity. If necessary,
repeat a number of times.
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