Cleaning and maintenance – Krampouz Sensation plancha Manuel d'utilisation

Page 14

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CLEANING AND MAINTENANCE

The frame
To avoid any risk of burns, you are advised to always allow the hot plate to cool down before
cleaning the frame. Clean with a sponge soaked in warm water and detergent. Never use abrasives
or steel wire brushes.

The hot plate
After the appliance has been used several times, grease residues may appear on the hot plate; this is
perfectly normal.
To remove these, pour a glass of cold water or place ice cubes on the hot plate when the appliance
is cold and scrape off residue with a spatula or scraper. You can also soak residues in water.
During use, these residues may become detached by themselves; this does not mean that the hot
plate has been damaged.

The burner
Check the condition of the flame holes on the burners from time to time. If they are blocked, brush the
arms with a stiff bristled brush. Before using again, wipe the burners thoroughly along with the base
of the plancha grill.
To clean the injectors, you are strongly advised against using metal objects as these could alter the
technical specifications of the burners. You are therefore advised to dismantle the injectors referring
to chapter FIG.1, then to undo the screws in FIG. 3. Then soak them in a degreasing solution, rinse
and dry thoroughly. You are advised to change the seal at every dismantling operation. When
reassembling, set the position of the burner as indicated in FIG.2.






















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