Danger, Warning, Gold – Blue Rhino LP GAS BARBECUE GRILL GBC1076WE-C Manuel d'utilisation

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GOLD

Outdoor LP Gas Barbecue Grill Model No. GBC1076WE-C

Contact 1.800.762.1142 for assistance. Do not return to place of purchase.

DANGER

If you smell gas -

1. Shut off gas to appliance.

2. Extinguish any open flame.

3. Open lid.

4. If odor continues, keep away from the appliance and immediately

call your gas supplier or your fire department.

This grill is for outdoor use only, and shall not be used in a building, garage or any other

enclosed area.

Do NOT operate, light or use this appliance within 8 feet of walls, structures or buildings.

For residential use only. This grill is NOT for commercial use.

This grill is safety certified for use in the United States and Canada only. Do not modify

for use in any other location. Modification will result in a safety hazard and will void

your warranty.

This grill, from the factory, is for use with liquid propane (LP) gas. The natural gas

conversion kit model number VFK1000W-C may be used to convert your grill to natural

gas. The use of any other conversion kit is dangerous and will void your warranty.

Installation and repairs should be done by a qualified service person.

LP gas Characteristics:

a. LP gas is flammable and hazardous if handled improperly. Become aware of the

characteristics before using any LP gas product.

b. LP gas is explosive under pressure, heavier than air and settles and pools in low

areas.

c. LP gas in its natural state has no odor. For your safety, an odorant is added that

smells like rotten cabbage.

d. Contact with LP gas can cause freeze burns to skin.

Natural Gas ( NG) Characteristics:

a. NG is flammable and hazardous if handled improperly. Become aware of the

characteristics before using any NG product.

b. NG is explosive under pressure, heavier than air and settles and pools in low areas.

c. NG in its natural state has no odor. For your safety, an odorant is added that smells

like rotten cabbage.

d. Contact with NG can cause freeze burns to skin.

Only LP tanks marked “propane” may be used.

The LP gas supply tank must be constructed and marked in accordance with the

Specifications for LP gas Cylinders of the U.S. Department of Transportation (DOT) or

the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for the

Transportation of Dangerous Goods; and Commission.

LP gas tank must be arranged for vapor withdrawal.

The LP gas tank must have a listed overfilling prevention device (OPD).

Only use LP gas cylinders equipped with a cylinder connection device compatible with

the connection for outdoor cooking appliances.

The LP gas tank must have a tank collar to protect the tank valve.

Never use an LP gas tank with a damaged body, valve, collar or footing.

Dented or rusted LP gas tanks may be hazardous and should be checked by your LP gas

supplier prior to use.

The LP gas tank should not be dropped or handled roughly.

Tanks must be stored outdoors out of the reach of children and must not be stored in

a building, garage or any other enclosed area. Your tank must never be stored where

temperatures can reach over 125°F.

Do not insert any tool or foreign object into the valve outlet or safety relief valve. You

may damage the valve and cause a leak. Leaking propane may result in explosion, fire,

severe personal injury or death.

Do not block holes in sides or back of grill.

Never keep a filled LP gas tank in a hot car or car trunk. Heat will cause the gas

pressure to increase, which may open the relief valve and allow gas to escape.

Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install

the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve.

Other types of caps or plugs may result in leakage of propane.

Disconnect cylinder when not in use.

Do not store a spare LP gas tank under or near this appliance.

Never fill the tank beyond 80 percent full.

A fire causing, serious injury or damage to property may occur if the above is not

followed exactly.

Never attempt to attach this grill to the self-contained LP gas system of a camper trailer,

motor home or house.

The use of alcohol, prescription or non-prescription drugs may impair the consumer’s

ability to properly assemble or safely operate the appliance.

Strong odors, colds, sinus congestion, etc. may prevent the detection of propane. Use

caution and common sense when testing for leaks.

Never use charcoal, lighter fluid, lava rocks, gasoline, kerosene or alcohol with this

product.

Your grill has been checked at all factory connections for leaks. Recheck all

connections as described in the “Operating Instructions” section of the manual, as

movement in shipping can loosen connections.

Check for leaks even if your unit was assembled for you by someone else.

Do not operate if gas leak is present. Gas leaks may cause a fire or explosion.

You must follow all leak-checking procedures before operating. To prevent fire or

explosion hazard when testing for a leak:

a. Always perform leak test before lighting the grill and each time the tank is

connected for use.

b. No smoking. Do not use or permit sources of ignition in the area while conducting a

leak test.

c. Conduct the leak test outdoors in a well-ventilated area.

d. Do not use matches, lighters, or a flame to check for leaks.

e. Do not use grill until any and all leaks are corrected.

LP: If you are unable to stop a leak, disconnect the LP gas supply. Call a gas appliance

serviceman or your local LP gas supplier.

NG: If you are unable to stop a leak, turn off the main valve on the NG supply line. Call a

gas appliance serviceman or your local NG supplier.

NG: The appliance and its individual shutoff valve must be disconnected from the gas

supply piping system during any pressure testing of that system at a pressures in

excess of 1/2 psig (3.5 kpa).

NG: The appliance must be isolated from the gas supply piping system by closing its

individual manual shutoff valve during any pressure testing of the gas supply piping

system at test pressures equal to or less than 1/2 psig (3.5 kpa).

This grill is designed with to operate at an inlet pressure of: LP gas: 11 inches water

column; NG 7 inches water column.

Do not store or use gasoline or other flammable liquids or vapors within 25 feet

(7.62 m) of this appliance.

Do not use in an explosive atmosphere. Keep grill area clear and free from combustible

materials, gasoline and other flammable vapors and liquids.

Minimum clearance from sides and back of unit to combustible construction, 36

inches from side and 36 inches from back. Do not use this appliance under overhead

combustible surfaces.

It is essential to keep the grill’s valve compartment, burners and circulating air passages

clean. Inspect grill before each use.

Do not alter grill in any manner. Any altering will void your warranty.

Do not use the grill unless it is COMPLETELY assembled and all parts are securely

fastened and tightened.

Do not build this model of grill in any built-in or slide in construction. Ignoring this

warning could cause a fire or an explosion that can damage property and cause serious

bodily injury or death.

This grill should be thoroughly cleaned and inspected on a regular basis. Clean and

inspect the hose before each use of the appliance. If there is evidence of abrasion, wear,

cuts or leaks, the hose must be replaced prior to the appliance being put into operation.

Use only the regulator and hose assembly provided. The replacement regulator and hose

assembly shall be that specified by the manufacturer.

Use only Blue Rhino Global Sourcing, Inc. factory authorized parts. The use of any part

that is not factory authorized can be dangerous and will void your warranty.

Do not use this appliance without reading “Operating Instructions” in this manual.

Do not touch metal parts of grill until it has completely cooled (about 45 min.) to avoid

burns, unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc.).

When cooking, fire extinguishing materials shall be readily accessible. In the event of

an oil/grease fire, do not attempt to extinguish with water. Use type BC dry chemical fire

extinguisher or smother with dirt, sand or baking soda.

Do not install or use in or on boats or recreational vehicles.

Do not use grill in high winds.

Never lean over the grill when lighting.

Do not leave a lit grill unattended, especially keep children and pets away from grill at

all times.

Do not attempt to move grill when in use. Allow the grill to cool before moving or

storing.

LP gas tank must be properly disconnected and removed prior to moving this grill.

Storage of grill indoors is permissible only if the tank is disconnected, removed from the

grill and properly stored outdoors.

Always open grill lid carefully and slowly as heat and steam trapped within grill can

severely burn you.

Do not attempt to disconnect the gas regulator from the tank or any gas fitting while the

grill is in use.

Always place your grill on a hard, non-combustible, level surface. An asphalt or blacktop

surface may not be acceptable for this purpose.

Move gas hoses as far away as possible from hot surfaces and dripping hot grease.

Keep all electrical cords away from a hot grill.

All electrical accessories (such as rotisserie) must be electrically grounded in

accordance with local codes, or National Electrical Code, ANSI / NFPA 70 or Canadian

Electrical Code, CSA C22.1. Keep any electrical cords and/or fuel supply hoses away

from any hot surfaces.

Do not use grill for indoor cooking or heating. TOXIC fumes can accumulate and cause

asphyxiation.

After a period of storage and/or nonuse, check for leaks, burner obstructions and

inspect for any abrasion, wear or cuts to the hose.

Failure to open lid while igniting the grill’s burners, or not waiting 5 minutes to allow the

gas to clear if the grill does not light, may result in an explosive flame-up.

If grill is not in use, the gas must be turned off at the supply tank.

Never operate grill without heat plates installed.

Always use a meat thermometer to ensure food is cooked to a safe temperature.

Use protective gloves when assembling this product.

Do not force parts together as this can result in personal injury or damage to the

product.

Never cover entire cooking area with aluminum foil.

To protect against electric shock, do not immerse cord or plugs in water or other liquid.

Unplug from the outlet when not in use and before cleaning, Allow to cool before putting

on or taking off parts.

Do not operate any outdoor cooking gas appliance with a damaged cord, plug, or

after the appliance malfunctions or has been damaged in any manner. Contact the

manufacture for repair.

Do not let the cord hang over the edge of a table or touch hot surface.

Do not use an outdoor cooking gas appliance for purposes other than intended.

When connecting, first connect plug to the outdoor cooking gas appliance then plug

appliance into the outlet.

Use only a Ground Fault Interrupter (GFI) protected circuit with this outdoor cooking gas

appliance.

Never remove the grounding plug or use with an adapter of 2 prongs; and use only

extension cords with a 3 prong grounding plug, rated for the power of the equipment,

and approved for outdoor use with a W-A marking.

OUTDOOR USE ONLY. DO NOT EXPOSE TO RAIN.

CAUTION: Risk of Electric Shock. Keep extension cord connection dry and off the ground

Use only on properly grounded outlet.

Deaths, serious injury or damage to property may occur if the above is not followed

exactly.

DANGER: Failure to follow the dangers, warning and cautions in this manual may result in serious bodily injury or death, or in a fire or an explosion causing damage

to property.

WARNING:

WARNING

FOR YOUR SAFETY

1. Do not store or use gasoline or other flammable liquids or vapors in the

vincinity of this or any other appliance.

2. An LP cylinder not connected for use shall not be stored in the vicinity of

this or any other appliance.

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