Carter-Hoffmann CGM24 - Manuel

HEAT-XPRESS FINISHING CABINET
OWNER/OPERATOR MANUAL
MODEL: CGM24 & CGM24-240
Rev: 052813 KBA Part Number: 18400-0135c Printed in The United States of America
TABLE OF CONTENTS
SAFETY PRECAUTIONS……………………………………... 2
UNPACKING, INSPECTION, FREIGHT DAMAGE….………. 3
INSTALLATION & START-UP……………………………….. 4
SPECIFICATIONS………………………………………………. 5
DAILY CLEANING INSTRUCTIONS……………....………… 6
OPERATION INSTRUCTIONS………….……………………. 7
WIRING DIAGRAM & REPLACEMENT PARTS…..…………. 8
SERVICE EXPECTATIONS……….…..……………………… 9
WARRANTY STATEMENT……….……………….………….. 10
MANUEL D’INSTRUCTION EN FRANÇAIS………………… 11-20
INTRODUCTION
Heat-Xpress Finishing Cabinet is designed to finish pre-cooked food products quickly using high temperature quartz elements in an
open chamber. Product employs sensors to add power when food is placed in the cabinet.
SAFETY
Knowledge of proper installation, operation and maintenance procedures is essential to ensure the safe operation of this product.
1. Always have dry hands prior to using the ON/OFF switch.
2. Turn OFF the ON/OFF switch anytime the cabinet is not in use, for extended periods of time.
3. If an electrical shock is felt when touching the cabinet, disconnect the power immediately and call Carter-Hoffmann Technical Service
for assistance or service.
4. If the power cord is frayed or the plug damaged, DO NOT PLUG INTO THE ELECTRICAL POWER RECEPTACLE. IF IT IS
ALREADY PLUGGED IN, SHUT OFF THE MAIN CIRCUIT BREAKER, LOCATED IN THE BREAKER BOX, THEN DISCONNECT
THE PLUG.
5. DISCONNECT THE POWER CORD BEFORE ATTEMPTING ANY REPAIRS TO THE CABINET AND/OR CLEANING THE UNIT.
REPAIRS TO THIS UNIT MUST BE PERFORMED BY QUALIFIED PERSONNEL.
6. DO NOT SPRAY WITH WATER HOSE OR SUBMERGE THE CABINET. ELECTRICAL COMPONENTS AND WIRING PRESENT A
HIGH SHOCK HAZARD WHEN WET.
MANUFACTURED BY:
CARTER-HOFFMANN
1551 McCORMICK AVENUE
MUNDELEIN, IL 60060 U.S.A.
PHONE: 847-362-5500
FAX: 847-367-8981
TOLL FREE: 800-323-9793
EMAIL: [email protected]
READ ENTIRE MANUAL COMPLETELY
BEFORE OPERATING THIS APPLIANCE.