Breville the Juice Fountain Elite 800JEXL/B Manuel d'utilisation

Page 31

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31

BEET, CARROT

ANd ORANGE qUENChER

Serves 4

INGREdIENTS

8 carrots
2 small beets, trimmed
¼

cup fresh mint leaves

4 oranges, peeled

METhOd
1.

Process carrots, beets, mint leaves and

oranges through the Juicer.

Serve immediately.

PARSNIP, CELERy ANd PEAR JUICE

serves 2

INGREdIENTS

2 parsnips, trimmed
4 sticks celery, trimmed
4 medium pears, stalks removed

METhOd
1.

Process parsnips, celery and pears

through the Juicer

Serve immediately.

APRICOT, APPLE

ANd PEAR SPARKLE

serves 2

INGREdIENTS

4 large apricots, halved and pitted
4 small red apples
3 medium pears
8fl oz (250ml) sparkling mineral water
½ cup crushed ice

METhOd
1.

Process apricots, apples and pears

2.

Stir in mineral water and ice.

Serve immediately.

fRESh STARTS

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