Baking – Philips Viva Collection Multicuiseur Manuel d'utilisation

Page 19

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17

EN

5 Press the minute button (Min.) to set a

desired minute unit.

6 Press the temperature button

(Température), and the default cooking

temperature starts flashing on the display.

7 Press the temperature button (Température)

to set a desired baking temperature.

8 Press the start button (Start) to start cooking.

9 When the baking is finished, you will hear a few

beeps and the selected function light will be off.

10 The multicooker will be in keep-warm

mode automatically.

»

The keep-warm indicator lights up.

Tip

When removing the inner pot from the

multicooker, use a kitchen glove or a cloth, as

the inner pot will be very hot.

The default cooking time is 45 minutes. You

can select the cooking time between 20

minutes to 2 hours.

The default cooking temperature is 60°C. The

available temperature options are 40°C, 60°C,

80°C, 100°C, 120°C, 150°C, and 180°C.

Baking

1 Put the food and ingredients in the inner pot.

2 Follow step 6 in “Preparations before cooking”.

3 Put the plug in the power socket.

Note

When baking cake, keep the lid closed during

cooking. Baking cake at 130°C and by 45

minutes usually delivers best cooking result.

When baking food other than cake, the lid

must be opened during cooking.

1 Press the menu button (Menu) until the

baking function (Four)is selected.

2 Press the cooking time button (Temps de

cuisson), and the hour unit starts flashing

on the display.

3 Press the hour button (Hr.) to set a desired

hour unit.

4 After the hour unit is set, press the cooking

time button (Temps de cuisson) again, and

the minute unit starts flashing on the display.

English

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