Hamilton Beach 840116400 Manuel d'utilisation

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How Your Wine Chiller Works

• Wine temperatures for serving are based on personal prefer-

ence. However, wine experts suggest that the ideal serving
temperature for champagne is 43ºF, blush wines are 40 to
44ºF, white wines are 45 to 50ºF, red wines are 57 to 67ºF,
and sake rice wines are 122ºF. Refrigerators chill wine to a
temperature of approximately 37ºF. Therefore, wine stored in
the refrigerator is too cold for optimum serving temperatures
and wine stored at room temperature is too warm for ideal
serving temperature.

• The Thermos Wine Chiller will allow you to serve wine at the

ideal recommended temperature. However, since serving
temperature is subject to personal preference, experimenta-
tion will help you to find your perfect serving temperature.

• Setting 10 is a heat setting that is indicated by a red light.

Parts and Features

1. Base
2. Control Panel
3. Exterior Vent
4. DC Jack
5. AC/DC Converter (for home use)
6. Insulation Collar
7. Removable Fan Screen

Back View

Bottom View

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