Sensor cooking – Bosch 800 Series 30 Inch Microwave Drawer Owners Manual Manuel d'utilisation

Page 12

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English 12

Sensor Cooking

1. Touch

Sensor Cook

pad once.

SEE

LABEL

SELECT

FOOD

NUMBER

2. See Menu Label. Select desired food by touching

number pad. Ex: Touch

5

for baked potatoes.

3. Touch

Start (+1 min)

pad.

Note:

• To heat or cook other foods or foods above or below

the quantity allowed on the Sensor Cook Chart, cook

manually.

Sensor Cook Chart

Food

Amount

Procedure

1. Fresh vegetables: Quick

Broccoli

Brussels sprouts

Cabbage

Cauliflower (flowerets)

Cauliflower (whole)

Spinach

Zucchini

Baked apples

.25 - 2.0 lb.

.25 - 2.0 lb.

.25 - 2.0 lb.

.25 - 2.0 lb.

1 med.

.25 - 1.0 lb.

.25 - 2.0 lb.

2 - 4 med.

Wash and place in casserole. Add no water if vegetables have just been

washed. Cover with lid for tender vegetables. Use plastic wrap for tender-

crisp vegetables. After cooking, stir, if possible. Let stand, covered, for 2 to 5

minutes.

2. Fresh vegetables: Longer

Carrots, sliced

Corn on the cob

Green beans

Winter squash:

diced

halves

.25 - 1.5 lb.

2 - 4

.25 - 1.5 lb.

.25 - 1.5 lb.

1 - 2

Place in casserole. Add 1 - 4 tablespoons water. Cover with lid for tender

vegetables. Use plastic wrap cover for tender-crisp vegetables. After

cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

3. Frozen vegetables

.25 - 1.25 lb.

Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand,

covered, for 3 minutes.

4. Frozen entrees

6 - 17 oz.

Use this pad for frozen convenience foods. It will give satisfactory results for

most brands. You may wish to try several and choose your favorite. Remove

package from outer wrapping and follow package directions for covering.

After cooking, let stand, covered, for 1-3 minutes.

5. Baked potatoes

6. Sweet potatoes

1 - 6 med.

1 - 6 med.

Pierce. Place on paper-towel-lined microwave oven. After cooking, remove

from microwave, wrap in aluminum foil and let stand 5 to 10 minutes.

7. Ground meat

.25 - 2.0 lb.

Use this setting to cook ground beef or turkey as patties or in a casserole to

be added to other ingredients. Place patties on a microwave-safe rack and

cover with wax paper. Place ground meat in a casserole and cover with wax

paper or plastic wrap. When microwave stops, turn patties over or stir meat

in casserole to break up large pieces. Re-cover and touch

(+1 min).

After

cooking, let stand, covered, for 2 to 3 minutes.

8. Fish/seafood

.25 - 2.0 lb.

Arrange in ring around shallow glass dish (roll fillet with edges underneath).

Cover with vented plastic wrap. After cooking, let stand, covered for 3

minutes.

9. White rice

10. Brown rice

.5 - 2.0 cups

.5 - 2.0 cups

Place rice into a deep casserole and add double quantity of water. Cover with

lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or

until all liquid has been absorbed.

Rice

Water

Size of casserole

.5 cup ...............1 cup ................1.5 quart

1 cup ................2 cups ..............2 quart

1.5 cups............3 cups ..............2.5 or 3 quart

2 cups ..............4 cups ..............3 quart or larger

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