Grates, Burner size, Cookware – Maytag MGT8820DS Manuel d'utilisation

Page 7: 7to clean, Back of range, Ab burner size recommended use small, Low-heat cooking, Melting chocolate or butter oval, For longer dishes large, For large cookware extra-large

Advertising
background image

7

To Clean:

IMPORTANT: Before cleaning, make sure all controls are off and
the oven and cooktop are cool. Do not use oven cleaners, bleach
or rust removers.
1. Remove the burner cap from the burner base and clean

according to “General Cleaning” section.

2. Clean the gas tube opening with a damp cloth.
3. Clean clogged burner ports with a straight pin as shown. Do

not enlarge or distort the port. Do not use a wooden toothpick.
If the burner needs to be adjusted, contact a trained repair
specialist.

4. Replace the burner cap, making sure the alignment pins are

properly aligned with the burner cap.

5. Turn on the burner. If the burner does not light, check cap

alignment. If the burner still does not light, do not service the
sealed burner yourself. Contact a trained repair specialist.

Grates

The grates on this range cover the full width of the cooktop. The
two grates may interlock (on some models), using the hook formed
into one end of both grates. The flat end of one grate drops onto
the hook on the other grate as shown in the following illustration.

On some models, the two grates are identical and can be used on
either the left or right side of the cooktop. Grates that are designed
for use on only one side of the cooktop will have either “LEFT” or
“RIGHT” embossed on the bottom side of the grate.

Burner Size

Select a burner that best fits your cookware. See the following
illustration and chart.

Cookware

IMPORTANT: Do not leave empty cookware on a hot surface
cooking area, element or surface burner.
Ideal cookware should have a flat bottom, straight sides and a well-
fitting lid, and the material should be of medium-to-heavy
thickness.
Rough finishes may scratch the cooktop or grates. Aluminum and
copper may be used as a core or base in cookware.
Cookware material is a factor in how quickly and evenly heat is
transferred, which affects cooking results.
Cookware with nonstick surfaces should not be used under the
broiler.
Check for flatness by placing the straight edge of a ruler across the
bottom of the cookware. While you rotate the ruler, no space or
light should be visible between it and the cookware.

A. Incorrect
B. Correct

A

B

Burner Size

Recommended Use

Small

Low-heat cooking

Melting chocolate or butter

Oval

For longer dishes

Large

For large cookware

Extra-Large

Most powerful burner

For large cookware

Oval

Large

Extra

Large

Small

Front of Range

Back of Range

Small

(on some models)

1

2

3

4

5

6

7

8

9

1 0

1 1

1 2

1 3

1 4

1 5

1 6

1 7

1 8

1 9

2 0

1

2

3

4

5

6

7

Advertising
Ce manuel est liée aux produits suivants: