Hints and tips, 1 normal operating sounds, 2 hints for energy saving – Electrolux EUF2947GOX Manuel d'utilisation

Page 11: 3 hints for freezing, 4 hints for storage of frozen food

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2. Check that the drain hose at the rear

of the cabinet discharges into the drip

tray.

CAUTION!

Do not use detergents or

abrasive powders, as these

will damage the finish.

5. HINTS AND TIPS

5.1 Normal operating sounds

The following sounds are normal during

operation:
• A faint gurgling and bubbling sound

from coils sound when refrigerant is

pumped.

• A whirring and pulsating sound from

the compressor when refrigerant is

pumped.

• A sudden cracking noise from inside

appliance caused by thermic dilatation

(a natural and not dangerous physical

phenomenon).

• A faint click noise from the temperature

regulator when the compressor

switches on or off.

5.2 Hints for energy saving

• Do not open the door frequently or

leave it open longer than absolutely

necessary.

• If the ambient temperature is high and

the Temperature Regulator is set to low

temperature and the appliance is fully

loaded, the compressor may run

continuously, causing frost or ice on

the evaporator. If this happens, set the

Temperature Regulator toward warmer

settings to allow automatic defrosting

and so a saving in electricity

consumption.

• If foreseen, do not remove the cold

accumulators from the freezer basket.

5.3 Hints for freezing

To help you make the most of the freezing

process, here are some important hints:

• the maximum quantity of food which

can be frozen in 24 hrs. is shown on

the rating plate;

• the freezing process takes 24 hours.

No further food to be frozen should be

added during this period;

• only freeze top quality, fresh and

thoroughly cleaned, foodstuffs;

• prepare food in small portions to

enable it to be rapidly and completely

frozen and to make it possible

subsequently to thaw only the quantity

required;

• wrap up the food in aluminium foil or

polythene and make sure that the

packages are airtight;

• do not allow fresh, unfrozen food to

touch food which is already frozen,

thus avoiding a rise in temperature of

the latter;

• lean foods store better and longer than

fatty ones; salt reduces the storage life

of food;

• water ices, if consumed immediately

after removal from the freezer

compartment, can possibly cause the

skin to be freeze burnt;

• it is advisable to show the freezing in

date on each individual pack to enable

you to keep tab of the storage time.

5.4 Hints for storage of frozen

food

To obtain the best performance from this

appliance, you should:
• make sure that the commercially frozen

foodstuffs were adequately stored by

the retailer;

ENGLISH

11

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