KITCHENAID W10190547A - Manuel (Page 10)

10
3. Remove the drip tray.
4. Clean basin. See “General Cleaning” section.
To Replace:
1. Slide drip tray into opening on the right front side of the grill
basin. There are guides to assure correct placement of the
drip tray.
2. Insert the large grease tray all the way under the back edge of
the grill basin and hook it into the slots.
3. Insert the small grease tray all the way under the front of the
grill basin and hook it into the slots.
When the 2 grease trays are installed properly, the small
grease tray will hook over the large grease tray.
4. Insert the orifice tube on the front of the burner assembly into
the opening at the front of the grill basin and set burner
assembly into place.
5. Insert rear tabs of flame spreader into slots at the rear of the
grill basin, then the front tabs into the front slots.
6. Place the wave tray on top of the flame spreader.
7. Place the grill grate into position.
To Use:
1. Turn on overhead range hood.
2. If desired, apply a light coating of vegetable oil or nonstick
cooking spray to grill grate.
3. Push in and turn knob to LITE/HI. The flame will ignite in
1 to 4 seconds. Allow grill to preheat for 15 minutes.
4. Turn knob to desired cook setting. Place food on grill.
GRILL CHART
The settings and times are guidelines only and may need to be
adjusted for individual tastes.
A. Drip tray
A. Drip tray
A. Large grease tray
B. Slots
A. Large grease tray
B. Grease tray connection
C. Small grease tray
D. Slots
A
A
A
B
A
B
C
D
A. Front opening
A. Front tabs and slots
B. Rear tabs and slots
FOOD SETTING COOK TIME
TOTAL
MINUTES
Steak
1" (2.5 cm)
medium
well-done
MED-HI
MED-HI 16-20
20-30
Ground Meat Patties
¹⁄₂ - ³⁄₄" (1.3-1.9 cm)
MED 20-25
Pork Chops
1" (2.5 cm)
MED 35-55
Ham Slices
¹ ₂" (1.3 cm)
MED-HI 8-12
A
A
B