Maytag MGS8880DS Manuel d'utilisation

Cuisinière Maytag

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W10722064B

THANK YOU for purchasing this high-quality product. Register your range at www.maytag.com. In Canada, register your range at
www.maytag.ca.

For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the
oven frame behind the top right side of the oven door.

Model Number _______________________________________

Serial Number ________________________________________

Para una versión de estas instrucciones en español, visite www.maytag.com.

Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior de
la puerta del horno.

User Guide

Gas Range

Table of Contents

RANGE SAFETY ............................................................................2

The Anti-Tip Bracket ...................................................................3

KEY USAGE TIPS ..........................................................................4

AquaLift

®

Self-Cleaning Technology...........................................4

Surface Temperatures ................................................................4
Preheating ...................................................................................4
Surface Burners ..........................................................................4

FEATURE GUIDE...........................................................................5

Electronic Oven Controls ............................................................7

COOKTOP......................................................................................9

Surface Burners ..........................................................................9
Surface Grates ..........................................................................10
Burner Size................................................................................10
Cookware ..................................................................................11
Home Canning ..........................................................................11

OVEN ............................................................................................12

Aluminum Foil............................................................................12
Positioning Racks and Bakeware .............................................12
Oven Vent..................................................................................12
Sabbath Mode ..........................................................................13
Baking and Roasting.................................................................13
Broiling ......................................................................................13
Convection Cooking .................................................................14
Cook Time .................................................................................14
Warming Drawer .......................................................................15
Oven Light .................................................................................15

RANGE CARE ..............................................................................16

Clean Cycle ...............................................................................16
General Cleaning.......................................................................17

PROBLEM SOLVER ....................................................................18

ACCESSORIES ............................................................................20

WARRANTY .................................................................................21

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