Refrigerator compartment, Note when loading products, The freezer compartment – Bosch KUL15A60 Réfrigérateur intégrable Premium Fixation de porte à pantographe Manuel d'utilisation

Page 9: Using the freezer compartment, Max. freezing capacity, Freezing and storing food, Purchasing frozen food, En 9

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Refrigerator

compartment

The refrigerator compartment is the ideal
storage location for ready meals, cakes
and pastries, preserved food, condensed
milk, hard cheese, fruit and vegetables
sensitive to cold as well as tropical fruit.

Note when loading products

Wrap or cover food before placing in the
appliance. This will retain the aroma,
colour and freshness of the food. In
addition, flavours will not be transferred
between foods and the plastic parts will
not become discoloured.

Note
Avoid contact between food and rear
panel. Otherwise the air circulation will
be impaired.
Food or packaging could freeze to the
rear panel.

Note the chill zones in the

refrigerator compartment!

The air circulation in the refrigerator
compartment creates different chill
zones:

Coldest zone is in the pull-out
container. Fig. #

Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zones.

Warmest zone is at the very top of
the door.

Note
Store e.g. cheese and butter in the
warmest zone. When served, the
cheese will not have lost its flavour
and the butter will be easy to spread.

The freezer

compartment

Using the freezer compartment

To store deep-frozen food.

To make ice cubes.

To freeze small quantities of food.

Note
Ensure that the freezer compartment
door has been closed properly. If the
door is open, the frozen food will thaw.
The freezer compartment will become
covered in thick ice. Also: waste of
energy due to high power consumption!

Max. freezing capacity

Information about the max. freezing
capacity within 24 hours can be found
on the rating plate. Fig. .

Freezing and storing

food

Purchasing frozen food

Packaging must not be damaged.

Use by the “use by” date.

Temperature in the supermarket
freezer must be -18 °C or lower.

If possible, transport deep-frozen food
in a cool bag and place quickly in
the freezer compartment.

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