SINBO SCO 5024 - Manuel (Page 17)

- 17 -
USAGE
inner pot .overflow lid,steam valve and clean them by water
• Before put the inner pot into rice cooker,make sure there is nothing stick on the bottom
of inner pot and the heating plate.you must clean it if something stick on it.and then put
the inner pot into rice cooker,turn over it left and right,in order to make the inner pot
and heating plate are closing.
Rice(cook.fast cook.crust)
• The maximun of capacity of rice for SCO 5024 is 10 cups .The proportion of rice and
wateris1:1.don’t over the maximun of capacity of rice.(above proportion of rice and water
is just for you reference ,you can adjust it according fot you hobby.)
• Press”rice”or”funcation”,will default choosing the funcation of cooking.press
“rice”again,you can choose the funcation what you need,circularly choose.
• The default time of crust is 1.5 hour,the range of adjustment is 1-2 hour.press”cooking
time”,the digit of minute will flash,press”cooking time “to adjust the minute,press each
time will add 5 minutes,circularly choose,after choosing ,press “cooking time “again,the
digit of hour will flash,”press”cooking time “to adjust the hour,press each time will add
1 hour,citcularly choose.
• When finish all the setting,press”start”,will enter into corresponding funcation,the
“start”light will light.
• After seting the funcation,rice cooker will enter into keep warm.corresponding light
will light.
Follow is for you reference
Function
Cook Fast cook Crust
Time About 45minutes Abour 55 minutes 1-2 hours
Attention: Above is just for you reference,the cooking time will change according the
difference of rice meterial ,capacity of rice.capaciry of water temperature.
Point out:
1. If press “start” when the rice cooker is standby,will enter into cook directly.
2. in order to avoid the rice to cooking together and taste not good, please loosen the
rice after keep warm 30 minutes.