KITCHENAID W10118262B - Manuel (Page 11)

11
Remove Warming or Storage Drawer
Remove the warming or storage drawer to gain access to the
lower section of the range. This will be necessary for some of the
following installation steps.
To Remove Warming Drawer:
1. Open drawer to its fully open position.
2. Locate the black loops on both sides of the drawer.
3. Pull both loops forward at the same time, then pull drawer out
another inch.
4. Holding the drawer by its sides, not its front, gently pull it all
the way out.
To Remove Storage Drawer:
1. Pull drawer straight out to the first stop.
2. Lift up the back of the drawer and pull out.
Verify Anti-Tip Bracket Location
IMPORTANT: On models with a warming drawer, the rear range
foot must be viewed from the front and slightly to one side of the
range.
1. To check that the anti-tip bracket is installed, use a flashlight
and look underneath the bottom of the range.
■ Look for the anti-tip bracket securely attached to floor.
■ Slide range back so rear range foot is under anti-tip
bracket.
Level Range
1. Place rack in oven.
2. Place level on rack and check levelness of the range, first
side to side; then front to back.
3. If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket.
Use a wrench or pliers to adjust leveling legs up or down until
the range is level. Push range back into position. Check that
rear leveling leg is engaged in the anti-tip bracket.
NOTE: Range must be level for satisfactory baking performance.
Make Gas Connection
Typical rigid pipe connection
A combination of pipe fittings must be used to connect the range
to the existing gas line. Your connections may be different,
according to the supply line type, size and location.
1. Apply pipe-joint compound made for use with LP gas to all
pipe thread connections.
2. Using a pipe wrench to tighten, connect the gas supply to the
range.
A. Loop
A
A. Gas pressure regulator
B. 90° elbow (must have
½" male pipe thread)
C. Nipple
D. Union
E. Black iron pipe
F. Manual gas shutoff valve
G. ½" or ¾" gas pipe
H. Nipple
I. Union
J. 90° elbow
WARNING
Explosion Hazard
Use a new CSA International approved gas supply line.
Install a shut-off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure
gas pressure does not exceed 14" (36 cm) water
column.
Examples of a qualified person include:
licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.
A
B
C
D
E
F
G
H I
J